Chef de Partie at Pennyhill Park Hotel

Exclusivepeople; Bagshot; On-site; GBP 36,000; Full time

Job summary

A leading company is seeking a Chef de Partie for its Hillfield Kitchen in Bagshot. The role involves assisting the Head Chef in food preparation and ensuring high standards in a busy kitchen environment. Ideal candidates will have a passion for cooking and thrive in a collaborative team atmosphere.

Benefits

Fantastic benefits

Qualifications

• Experience in a kitchen environment preferred.
• Ability to assist in developing creative menus.
• Familiarity with quality standards in food preparation.

Responsibilities

• Assist in the smooth operation of the kitchen.
• Help develop creative menus and ensure high-quality food.
• Support stock ordering and maintain cleanliness.

Skills

Creativity

Teamwork

Attention to Detail

Job description

Pennyhill Park and The Spa, Bagshot, Surrey
Full Time
£35,816 per annum plus fantastic benefits
Closing Date: 18th July 2025

In a Nutshell

We are actively seeing a Chef de Partie to work as part of our kitchen brigade in our Hillfield Kitchen,creating dishes for ourhyper-local English brasserie restaurant.Your main focus will be to assist the Head Chef and Sous Chef in the preparation and service of food, ensuring that the highest standards are maintained at all times.

If this is the kind of opportunity you are looking for - keep reading and apply now!

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Lots to do but lots of fun

The Chef de Partie will be responsible for:

• Assist the brigade in the smooth, safe and efficient running of the kitchen operation.
• Help with the development of creative menus and service in the kitchen ensuringthe quality of food is of the exceptional standard expectedof the Restaurant.
• Inform the Sous Chef of any relevant feedback from either the colleagues or guests.
• Assist on other sections or help with other duties mentoring the Commis Chef and Demi CDP in their tasks.
• Support with the ordering on a daily basis, whilst keeping in mind stock usage, menu planning and business levels.
• Ensure the kitchen meets the set company standards in terms of cleanliness, stock control, and work prioritisation.

Take a look at the incredible range of benefits you can enjoy when you join the Exclusive team and how you can be rewarded and recognised for doing a fantastic job!

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