Chef De Partie - A Great Career Path

First Contact Chefs; Crawley; On-site; GBP 25,000 - 35,000; Full time

Job summary

Ein wunderbares Hotel, das mit 2AA Rosette ausgezeichnet wurde, sucht einen erfahrenen Chef de Partie, der das Küchenteam verstärkt. In dieser spannenden Rolle sind Sie verantwortlich für die tägliche Planung der Küchenoperationen und die Kommunikation mit dem Team. Das Hotel legt großen Wert auf frische, saisonale und lokal bezogene Zutaten, und erwartet von Ihnen, die hohen Standards zu halten und zu übertreffen. Wenn Sie eine Leidenschaft für die Gastronomie haben und kreative Ideen einbringen möchten, ist dies die perfekte Gelegenheit für Sie.

Qualifications

• Erfahrung in einer 1AA Rosette Einrichtung ist erforderlich.
• Stabile CVs mit hervorragenden Referenzen sind notwendig.

Responsibilities

• Tägliche Küchenabläufe planen und durchführen.
• Qualitätskontrollen bei Lebensmitteln und Gerichten durchführen.

Skills

Erfahrung in einem 1AA Rosette Restaurant

Kommunikationsfähigkeiten

Kreativität und Leidenschaft

Fähigkeit, in stressigen Situationen ruhig zu bleiben

Teamarbeit

Education

NVQ Level 1

NVQ Level 2

Hygiene-Zertifikat

Job description

This Wonderful Hotel, awarded a 2AA Rosette for its restaurant, is seeking an experienced Chef de Partie to join its kitchen team.

The Executive Chef and team maintain strong relationships with local farmers and fishermen to ensure menus are fresh, seasonal, and locally sourced. The menu features traditional favorites alongside contemporary dishes, reflecting the changing seasons.

Our client aims for the Chef de Partie to uphold and surpass the current 2AA Rosette award.

Main Duties:

1. Follow daily procedures
2. Plan daily kitchen section operations
3. Communicate effectively with the kitchen team
4. Conduct quality checks on stock, produce, and dishes

Requirements:

• Experience in a 1AA Rosette establishment
• Passion and creative flair
• Excellent communication skills with colleagues and guests
• Ability to stay calm and focused during busy service
• Experience leading a section and being a strong team player
• Bring fresh ideas and experience

Application Details:

If interested, please send your most recent CV. Feel free to apply or contact us for more information about this role.

Visit (firstcontactchefs) for other career opportunities.

This is a permanent position.

Applicants should have a stable CV with excellent references, experience with fresh produce, NVQ Level 1 and 2 or equivalent, and a hygiene certificate.

Applicants must be UK residents or have the right to work in the UK, including EU citizens with ILR/PR or valid visas with at least 2 years remaining.

All candidates must be eligible to live and work in the UK, with documentation provided during recruitment.

Thank you for your interest. Only applications matching the criteria will be responded to within 72 hours; otherwise, your application will be deemed unsuccessful.

First Contact Chefs is committed to career development in hospitality, nurturing talent and fostering professional growth. We value the relationship between applicants and employers and support 'A Passion to Inspire.'

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