Chef De Partie - A Great Career Path

First Contact Chefs; Bracknell; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a passionate Chef de Partie to join its award-winning kitchen team. This permanent role offers the chance to work in a prestigious hotel with a focus on fresh, seasonal ingredients sourced from local farmers and fishermen. Candidates should bring creativity and flair to the culinary arts while demonstrating strong leadership and communication skills. If you thrive in a dynamic environment and are committed to excellence in hospitality, this opportunity is perfect for you.

Qualifications

• Experience in a 1AA Rosette establishment is essential.
• Applicants should have a stable CV with excellent references.

Responsibilities

• Manage daily operations of kitchen sections effectively.
• Conduct quality checks on stock, produce, and dishes.

Skills

Culinary Arts

Communication Skills

Team Leadership

Creativity

Time Management

Education

NVQ Level 1

NVQ Level 2

Hygiene Certificate

Job description

Job Opportunity: Chef de Partie at Award-Winning Hotel

This prestigious hotel, featuring a 2AA Rosette award-winning restaurant, is seeking an experienced Chef de Partie to join its kitchen team.

The Executive Chef and team maintain strong relationships with local farmers and fishermen to ensure menus are fresh, seasonal, and locally sourced. The menu includes traditional favourites and contemporary dishes, reflecting the seasons.

Main Duties

1. Follow daily procedures and standards
2. Plan and manage the daily operations of kitchen sections
3. Communicate effectively with team members
4. Conduct quality checks on stock, produce, and dishes

Candidate Requirements

• Experience in a 1AA Rosette establishment
• Passion and creative flair in culinary arts
• Excellent communication skills
• Ability to stay calm and focused during busy periods
• Experience leading a section and being a strong team player
• Innovative ideas and experience to bring to the team

Application Details

Interested candidates should send their most recent CV. For more opportunities, visit First Contact Chefs.

This is a permanent role requiring applicants to have a stable CV with excellent references, experience with fresh produce, and relevant qualifications including NVQ Level 1 and 2 or equivalent, plus a hygiene certificate. Applicants must be UK residents or have the legal right to work in the UK, with appropriate documentation.

We thank all applicants for their interest; only those matching the criteria will be contacted within 72 hours.

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