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Chef de Partie – SB2404

Chef Results Limited

England

On-site

GBP 25,000 - 35,000

Full time

30+ days ago

Job summary

An established industry player is on the lookout for a dedicated chef de Partie to join their vibrant kitchen team. This role offers a fantastic opportunity to work in a traditional town hotel known for its high-quality, locally sourced seasonal dishes. With a focus on all-day dining, you'll be part of a dynamic environment that values skill development and career progression. If you're passionate about cooking and thrive under pressure, this position is perfect for you. Join a successful group and take your culinary career to the next level in a supportive and innovative setting.

Benefits

Uniform Provided
4 Day Working Week
Hourly Paid
Possible Accommodation
45 Hours a Week Overtime Paid
Meals on Duty
Excellent Opportunities To Progress

Qualifications

  • Proven experience as a chef de Partie in a busy kitchen environment.
  • Ability to maintain high cooking standards and manage kitchen sections.

Responsibilities

  • Assist the Head Chef in running the kitchen operations effectively.
  • Ensure cooking standards meet the hotel's expectations consistently.

Skills

Kitchen Management
Cooking Skills
Ability to Work Under Pressure
Experience in High Volume Kitchens

Job description

The Manager of this traditional town hotel is seeking a chef de Partie to assist the Head Chef with the running of the kitchen. The property offers all day dining with a breakfast, lunch and evening meal menu, where all dishes are made on site using quality locally sourced seasonal produce cooked to high standards. This hotel is part of a successful group so it is a great opportunity to learn new skills and be able to progress within the company. The Head Chef is looking for a chef de Partie who is capable of running sections in the kitchen and who can work well under pressure.

Requirements:

An experienced chef de Partie who has the ability to help run a busy kitchen operation whilst also ensuring that the cooking standards always meet the properties expectations is needed to take on this position. A stable background with experience of working in similar high volume, multi outlet, fresh food kitchens is essential.

Benefits Include:
  • Uniform Provided
  • 4 Day working Week
  • Hourly Paid
  • Possible Accommodation
  • 45 hours a week overtime paid
  • Meals on Duty
  • Excellent Opportunities To Progress
*This is a Permanent Position*

If you are interested in this position, please send your CV to info@chefresults.co.uk and our consultant Sean Bosley will do his utmost to assist you in your search for employment.

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.

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