Enable job alerts via email!
Boost your interview chances
Create a job specific, tailored resume for higher success rate.
A leading company in the food service industry is seeking a skilled individual for a role focused on food preparation and quality management. The position involves preparing meals, assisting in staff training, and ensuring compliance with safety standards. Candidates should have a Technical, Trade, or Vocational School Degree and at least 3 years of relevant experience.
Below is a refined version of the job description, focusing on clarity, formatting, and removing irrelevant content:
Location: Preston, United Kingdom
Job Category: Other
EU work permit required: Yes
Job Reference: 18099f9bf9b5
Job Views: 3
Posted: 23.05.2025
Expiry Date: 07.07.2025
Position Summary: Prepare special meals or substitute items, regulate oven, broiler, grill, and roaster temperatures. Manage food thawing, portioning, arrangement, and garnishing. Maintain food logs, monitor quality and quantity, communicate with team during busy periods, and assist in menu planning and food preparation following standards and checklists. Prepare cold foods as needed.
Additional Responsibilities: Assist management with hiring, training, scheduling, evaluating, counseling, disciplining, motivating, and coaching staff; serve as a role model. Follow safety, security, and company policies; report issues; complete safety training. Maintain professional appearance and confidentiality. Address guest needs, communicate clearly, develop positive relationships, support team goals, and ensure quality standards are met. Stand, walk, reach, lift, and perform physical tasks as required.
Marriott International is an equal opportunity employer committed to diversity and non-discrimination based on protected characteristics.