Chef De Partie

Escapde; Towcester; On-site; GBP 40,000 - 60,000; Full time

Job summary

An exciting opportunity awaits in a vibrant kitchen environment where culinary creativity thrives. As a Chef de Partie, you will play a crucial role in food preparation and presentation, ensuring the highest quality of dishes. Working closely with the Head Chef and other senior kitchen staff, you will guide and mentor junior chefs, fostering a collaborative atmosphere. This role offers a chance to make a significant impact on the dining experience for guests while honing your culinary skills in a dynamic setting. Join a team dedicated to excellence in hospitality and culinary arts.

Responsibilities

• Pivotal role in food preparation and presentation in the restaurant.
• Lead junior chefs under the supervision of senior kitchen staff.

Job description

The Escapade Chef de Partie will have a pivotal role in food preparation, presentation and ensuring the quality of dishes in the restaurant. The Chef de Partie is expected to work under the supervision of the Head Chef, Senior Sous Chef and Sous Chef and lead our junior chefs within the kitchen.

Key Relationships

• Escapade Silverstone Guests
• Escapade Silverstone Management and Staff

Key Responsibilities

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