Chef de Partie

Platinum Recruitment Consultancy; Totnes; On-site; GBP 28,000; Full time

Job summary

Join a charming boutique hotel nestled in the picturesque Devon countryside as a Chef de Partie. This exciting role offers the opportunity to work with fresh local produce, develop new dishes, and lead a dedicated kitchen team. Enjoy a variety of perks including free meals, live-in accommodation, and access to leisure facilities. If you have a passion for food and a desire to grow in your culinary career, this is the perfect opportunity to make your mark in a beautiful setting. Don't miss out on being part of a team that values creativity and excellence in the kitchen!

Benefits

Live-in accommodation available

Free meals on duty

Free on-site parking

Free use of golf and leisure facilities

Discounted spa treatments

Discounted room rates

Discount on food and beverage

Access to Perkbox

Pension scheme

Training and development opportunities

Qualifications

• Experience as Chef de Partie or similar role in a kitchen.
• Passion for using fresh, local ingredients in cooking.

Responsibilities

• Prepare, cook, and present dishes as part of a team of chefs.
• Manage and train Demi-Chefs or Commis working with you.

Skills

Food Preparation

Cooking

Menu Development

Food Hygiene Standards

Education

Culinary Qualification

Tools

Kitchen Equipment

Job description

Role: Chef de Partie

Location: Dartmouth, Devon

Salary / Rate of pay: £27,500 per annum

Platinum Recruitment is working in partnership with a hidden gem of a hotel in Devon, just a few minutes’ drive from the town of Dartmouth, and we have a fantastic opportunity for a Chef de Partie to join their team.

What’s in it for you?

1. Live in accommodation available if required, inclusive of all bills (chargeable)
2. Free meals on duty
3. Free on-site parking
4. Free use of the golf and leisure facilities, including swimming pool and health club
5. Discounted spa treatments and purchases in the golf shop
6. Discounted room rates with a large collection of hotels worldwide
7. Discount on food and beverage
8. Access to Perkbox; a rewards and benefits programme
9. Pension scheme
10. Refer a friend scheme
11. Training and development opportunities

Package

£27,500 per annum

Why choose our Client?

Our client is a boutique 3-star hotel, golf and spa resort in Dartmouth, South Devon, with a stunning backdrop of the rolling countryside, water features, and calming Devon views. They are looking to recruit an experienced Chef de Partie to join their team, serving dishes using local produce to guests in their bar and bistro.

As well as the restaurant, the hotel also caters for many weddings throughout the year, seating up to 100 guests with views across the golf course. The hotel is also popular with meetings and events for up to 200 covers.

What’s involved?

As a Chef de Partie, you will be an experienced chef with a real passion for all things food! You will be confident in using fresh ingredients and be responsible for preparing, cooking, and presenting dishes as part of a team of 4 chefs.

As part of your development, you will manage and train any Demi-Chef de Parties or Commis working with you whilst also helping the Sous Chef and Head Chef to develop new dishes and menus. At all times, you should ensure that both you and your team have high standards of food hygiene and follow the rules of health and safety, including cleanliness.

The successful candidate for this position will either be an experienced Chef de Partie or have experience as either a Commis Chef or Demi Chef de Partie in a similar operation, wanting to take the next step in their career.

Sound like the role for you? Then we would love to hear from you! Click Apply Now and one of the team will be in touch to discuss this Chef de Partie role in Devon.

Consultant: Tania Varley

Job Number: 920894 / INDCHEF

Job Role: Chef De Partie

Location: Dartmouth, Devon

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.