Chef de Partie

George Hotel; Salisbury; On-site; GBP 23,000 - 28,000; Full time

Job summary

Join a leading hotel group as a Chef de Partie, where you'll craft delightful dishes and drive culinary excellence in a vibrant work environment. We seek passionate individuals who thrive on teamwork and are eager to learn and grow within a supportive atmosphere.

Benefits

Discounts up to 50% on food and accommodation

Employee assistance programme

Annual stay for £1 offer

Award-winning training and career development

Qualifications

• Experience with fresh food required.
• Interest in latest food trends.
• Ability to work well in a team.

Responsibilities

• Creating exceptional dishes.
• Working within a team environment.
• Delivering high-quality culinary experiences.

Skills

Passion for food

Culinary excellence

Teamwork

Creativity

Job description

Social network you want to login/join with:

• Work/Balance? A genuine belief in work/life balance and an understanding of working together to promote flexibility.
• Tips? A Tronc scheme with 100% of gratuities distributed to our teams every week via TipJar.
• Chef whites? Provided and laundered for you.
• Reward? We have fantastic Hero of the month and Hero of the year schemes.
• Discounts? Up to 50% discount off food across all of our hotels and 50% off accommodation.
• Something different? Annual stay for £1 offer.
• Personal support? Employee assistance programme and wellbeing support.

At the Coaching Inn Group, we have one mission – to deliver Hospitality from the Heart.

To help us with this, we are looking for fantastic and talented people that have a passion for delighting our guests and providing truly memorable moments.

The Coaching Inn Group is the premier operator of historic Coaching Inns and premium destination hotels in beautiful market towns and beauty spots across the UK, and we have been highlighted as one of the Top 25 Companies to Work For.

We are looking for a talented Chef de Partie to join our team.

Who are we looking for?

• Fun and passionate people.
• Can work well within a team, but also with their own initiative.
• Passionate about food and culinary excellence.
• Experience with fresh food.
• An interest in latest food trends and creating exceptional dishes.

Our hotels are located in picturesque market towns and operate with a bustling food and beverage offering, coupled with a busy bedroom trade. We are the marquee venue in each of the towns we are in, and provide a vibrant and exciting environment that also celebrates the history of our magnificent buildings.

Our people are what brings these experiences to life. Every person that works within the Coaching Inn Group is passionate about what they do, delivering exceptional service, superior knowledge, and a drive to delight every single guest.

We offer award-winning training and career development. We just ask that you bring a ‘can-do’ attitude, a desire to exceed expectations, a bubbly and outgoing personality, and we will help you to unlock your potential and reach new heights in your career.