Chef de Partie

The Princess Royal, Farnham

Runfold

On-site

GBP 23,000 - 29,000

Full time

14 days+
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Benefits offered by this job

Food and drink discount
Weekly tips paid
Discounted hotel stays
My Fuller’s benefits platform
Healthcare cash plan
Full induction and training
Wagestream earnings access

Job summary

Fuller’s in Farnham seeks a Chef de Partie to join our busy kitchen at The Princess Royal. You’ll prepare fresh, seasonal dishes and work closely with a talented brigade.

We offer a supportive environment, induction, training, and benefits including discounted meals and a Wagestream option.

Join our family-focused hospitality team and contribute to a high-energy dining experience for guests and locals alike.

Qualifications

  • Prepare fresh food from seasonal, local ingredients.
  • Support and collaborate with talented chefs.
  • Eager to learn new cooking techniques.
  • Excellent team player with a positive attitude.
  • Able to work in a fast-paced environment.

Skills

Fresh food prep
Seasonal ingredients
Learning new techniques
Team player
Fast-paced environment

Job description

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.

The Princess Royal offers four-star, family-friendly accommodation in Farnham. It boasts 21 bedrooms, a bar and restaurant, and hosts regular events throughout the year. A home-away-from-home for many a returning customer, the hotel maintains a welcoming, friendly atmosphere.

What we can offer you:

  • An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
  • Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
  • Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
  • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
  • A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
  • Discounted hotel stays at hotels in the Fuller’s Family
  • Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
  • Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
  • Full induction and training
  • The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What we look for in a Chef de Partie:

  • Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
  • Support and work alongside talented chefs.
  • Interest in learning new cooking techniques and putting ideas into dishes.
  • An excellent team player with a positive attitude.
  • Happy to work in a fast-paced environment.
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