Chef de Partie

Brasserie Blanc; Portsmouth; On-site; GBP 25,000 - 32,000; Full time

Benefits offered by this job

Stepping Stones training

Employee Assistance Program

EarlyPay

Enhanced maternity/paternity leave

Referral bonus £1,500

Food discounts at Heartwood Inns/Brass

Birthday gift

Long service recognition

Retailer discounts via Reward Gateway

Cycle to Work Scheme

Job summary

Heartwood Collection in Portsmouth, UK, is seeking a Chef de Partie to join our busy kitchen team across multiple sections. You will follow recipes, maintain high standards of quality, and work efficiently in a fast-paced pub and brasserie environment.

With a passion for fresh, seasonal dishes, you’ll benefit from bespoke training, staff recognition, and excellent staff discounts. The role offers progression as Heartwood Collection expands across locations.

Qualifications

• 3–4 years in a service setting with intermediate knife skills.
• Experience with classical cooking techniques.
• Able to work at least 2 sections and follow recipes.

Skills

Knife skills

Classical cooking

Quality focus

Team player

Job description

At Heartwood Collection, we’re on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie

We’re an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities.

What we offer

• Package and hourly rate includes basic + TRONC*
• Bespoke training and development through our Stepping Stones programme
• Access to the Employee Assistance Program with Hospitality Action
• Instant pay access through EarlyPay
• Enhanced Maternity & Paternity leave
• Up to £1,500 Referral Bonus
• 50% off food at any Heartwood Inns or Brasserie Blanc, plus a 20% discount for family and friends
• A birthday gift and Long Service Recognition
• Discounts on hundreds of retailers and experiences via Reward Gateway
• Cycle to Work Scheme

About You

• Have a passion and a proven track record in delivering great quality and fresh food
• Able to work at least 2 sections as part of the kitchen team and follow recipes
• 3-4 years experience or progression in a service setting with intermediate knife skills and working with classical cooking techniques

Heartwood Collection is a multi-award-winning hospitality group

• Sunday Times Best Places to Work winner 2024
• Double winner at the Publican Awards 2024
• Best Pub Brand/ Concept at the Publican Awards 2025

At Heartwood Collection, we’re excited about the future. With over 40 locations now and plans to expand to more than 60 by 2027, including over 500 bedrooms, there’s never been a better time to join us. We’re committed to growing our team with progression opportunities across our estate.

Join us and be part of a community that’s warm, genuine, and full of life.

*The hourly rate/ package includes TRONC, calculated from the expected 6 months’ average.

Please note, we cannot take applications from overseas or that require sponsorship

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