Chef de Partie

Dunston Hall Hotel; Norwich; Ibrido; GBP 18.000 - 24.000; Tempo pieno

Vantaggi offerti da questo lavoro

Free parking

Free health club membership (T&Cs)

Discounts across golf & The QHotels-

Discounts across The QHotelsCollection

Family & Friends discounts in hotels

Training & professional qualifications

Employee Assistance Program

Refer a friend scheme

Descrizione del lavoro

Dunston Hall Hotel, Spa & Golf Resort in Norwich, a 4* property with an 18-hole golf course, is seeking a Commis or Chef de Partie to join our busy kitchen team. You will prepare, cook and present high quality dishes and work closely with service teams to ensure a superb dining experience for our guests.

We value skills in all kitchen sections, support ongoing training, and offer a range of employee benefits as part of The QHotels Collection.

Competenze

• Experience as a Commis or Chef de Partie in a busy kitchen.
• Relevant culinary qualifications or equivalent.
• In-depth knowledge in each section of the kitchen operation.

Mansioni

• Prepare, cook and present high quality dishes, working with service teams.
• Ensure guests have a great dining experience and stay updated with central menu changes.
• Oversee cleanliness and food safety standards in the kitchen.

Conoscenze

Commis

Chef de Partie

Ability to work under pressure

Team player

Descrizione del lavoro

Do you have a passion for food?

Are you looking for a clear development pathway for your career?

The important stuff:

• Chef whites provided
• Free health club membership (T&Cs apply)
• Discounts across golf including membership, guest rates, green fees, buggies and clothing
• Discounts across The QHotels Collection
• Family & Friends discounts in hotels across The QHotels Collection
• Support with training & professional qualifications, including course fees!
• Various learning & development available
• Access to an Employee Assistance Program – Hospitality Action
• Refer a friend scheme
• FREE parking
• AND...much, much more!

What will I do?

Responsible for preparing, cooking and presenting high quality dishes. You will work closely with the service teams ensuring our guests have a great dining experience, whilst keeping up to date with all central menu changes and overseeing the cleanliness and maintenance of the kitchen and food safety standards.

Is this the role for me?

• An experienced Commis or Chef DePartiein a busy, high-volumeoperation
• Ability to work under pressure
• Relevantculinaryqualifications or equivalent
• In-depth knowledge in each section of the kitchen operation
• Ability to work together as a team

Curious to find out more?

Dunston Hall Hotel, Spa & Golf Resort is located in Norwich and is 4*, 166-bedroom property. Our hotel has beautiful garden views with an 18-hole golf course and the dining options include the Brasserie restaurant, Bunkers bar and a terrace bar, and we offer afternoon tea as well as private dining and meetings and event spaces. The leisure facilities include a gym, pool, sauna, steam room, and a relaxing Elemis spa.

The QHotels Collection are proud to be a Disability Confident employer and we are committed to diversity, inclusion, and equal opportunities for all. We believe everyone should be treated equal so should you require any reasonable adjustments to any stage of the recruitment process, please do not hesitate to let us know so we can make the changes accordingly.

We are thrilled to share that our hotel has been accredited with bronze from Green Tourism!

The QHotels Collection proudly supports the UK Armed Forces and have signed the Armed Forces Covenant achieving the Silver Award.