Chef de Partie

Juice Hospitality Ltd; Margate; On-site; GBP 26,000 - 28,000; Full time

Job summary

A prestigious hotel in County Leitrim, Ireland, is seeking a passionate Chef de Partie to enhance their culinary team. Enjoy the opportunity to work with local produce and contribute to high-quality dining experiences while living in a serene countryside setting full of natural beauty.

Benefits

Competitive salary (€30,000 - €32,000 per annum)

Opportunities for professional development

Be part of a dedicated culinary team in a reputable hotel setting

Responsibilities

• Assist in preparing and presenting dishes across various sections in the kitchen.
• Ensure high standards of quality, taste, and presentation.

Job description

Job Title: Chef de Partie

Salary: €30,000 - €32,000 per annum

Job Ref: 33720

Job Open to EU nationals due to location.

We’re looking for a talented and passionate Chef de Partie to join our culinary team at a prestigious hotel in County Leitrim, Ireland. This is a unique opportunity to work with high-quality local produce and contribute to a dining experience that emphasizes fresh, seasonal ingredients and excellent presentation.

About the Role

As Chef de Partie, you will assist in preparing and presenting dishes across various sections in the kitchen, ensuring high standards of quality, taste, and presentation. You’ll be part of a supportive team environment where you can further develop your skills and culinary expertise.

Why Work Here?

The hotel is nestled in the serene Irish countryside, surrounded by stunning landscapes that draw visitors year-round. Located a short drive from the charming town of Mohill, the area offers peaceful rural living while being accessible to nearby amenities. The local area is rich in natural beauty, with lush woodlands, pristine lakes, and historical landmarks that attract tourists seeking relaxation and adventure alike.

Popular attractions include the nearby Lough Rynn, one of Ireland’s most scenic lakes, and the beautiful surrounding trails perfect for hiking and exploring. This location provides an ideal balance of career growth and a high quality of life.

Benefits:

• Competitive salary (€30,000 - €32,000 per annum) • Opportunities for professional development • Be part of a dedicated culinary team in a reputable hotel setting

If you’re ready to take the next step in your culinary career, we’d love to hear from you!

How to Apply

Please submit your CV along with a cover letter referencing Job Ref 33720.