Chef De Partie

Elior; London; On-site; GBP 25,000 - 30,000; Full time

Job summary

A leading catering company is seeking a Chef de Partie in London. This role involves preparing meals and maintaining high standards in food safety and cleanliness. The position offers a salary of up to £29,824 per annum, along with benefits including a workplace pension and 28 days holiday. Ideal candidates will have proven kitchen experience and strong communication skills.

Benefits

Employee Assistance Programme

Cycle to work scheme

Workplace pension

Life Assurance (x2)

28 days holiday (pro-rata)

Day off for your birthday

Qualifications

• Proven experience working within a kitchen.
• Excellent communication skills and a strong team player.
• Outstanding time-keeping skills.

Responsibilities

• Prepare breakfast and lunch service for the site.
• Ensure food preparation meets health and safety regulations.
• Support in maintaining and controlling food stocks.

Skills

Kitchen experience

Communication skills

Team player

Time-keeping skills

Job description

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Lexington is an award-winning contract caterer that focuses on providing great food and service to customers.
To achieve this, we need fabulous people, and we work hard to create an environment where our team members feel engaged, inspired, valued, and enjoy what they do.

Working Hours:

• 3 days, 7:00am - 3:30pm
• 2 days, 6:00am - 2:30pm

Flexible with timings as and when required.

Job Description

Your key responsibilities as the Chef de Partie will include working in our brand new CPU, preparing breakfast and lunch service for one of Lexington's new sites based in the City.

• Ensure food preparation and control meet requirements regarding COSHH, Food Safety, and Health & Safety regulations, and that any incidents are reported.
• Support the manager in maintaining, ordering, and controlling food stocks within budget.
• Maintain up-to-date product and menu knowledge, and uphold high standards of food preparation and presentation, ensuring portion and quality control.
• Ensure high standards of cleanliness in all kitchen areas and of equipment.

Working Pattern: 40 hours (Monday to Friday)

Skills and Experience

The experience and knowledge we are looking for include:

• Proven experience working within a kitchen.
• Excellent communication skills and a strong team player.
• Outstanding time-keeping skills.

Benefits

We offer a salary of up to £29,824 per annum. Benefits include:

• Employee Assistance Programme
• Cycle to work scheme
• Workplace pension
• Life Assurance (x2)
• 28 days holiday (pro-rata, including Bank Holidays), increasing to 31 days after 2 years' service
• Day off for your birthday