Chef de Partie

Chez Antoinette
London
GBP 25,000 - 35,000
Job description

We have a fantastic and exciting opportunity for a dynamic, driven and enthusiastic Chef de Partie to join our Team. Chez Antoinette is a French restaurant with homemade cuisine, the food is based on organic, seasonal and fresh produce. We are looking for the right person to join the team. You're there to help and make sure everything is working smoothly. The understanding of the French culture and friendly customer service is essential. At Chez Antoinette, we offer a high-quality product yet simple in a busy environment.

What we are looking for:

  1. To be passionate about great food, quality ingredients and hospitality.
  2. Promote good working relationships throughout the team.
  3. Ensure the efficient and smooth running of the kitchen.
  4. Produce and present food in conjunction with the kitchen team, keeping abreast of current trends.
  5. Ensure high standards of personal performance, hygiene, appearance and cleanliness at all times.
  6. Take responsibility for the management and supervision of health and safety.

In return:

  1. You can look forward to working with a dedicated team.
  2. You will receive a competitive salary and 28 days holiday.
  3. Free staff meals.
  4. You will be working in a central location.

Experience: Required
Languages: English – Advanced
Employment: Full-time
Starting time: Immediate start!

About Chez Antoinette:

Independent French restaurant/bistrot located in the heart of Covent Garden Market. We offer simple yet good quality food with super friendly service.

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