Enable job alerts via email!

Chef de Partie

Hilton Worldwide, Inc.

London

On-site

GBP 37,000

Full time

16 days ago

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Join a vibrant kitchen brigade at a renowned hotel, where your culinary skills will shine. This role offers the chance to lead a dedicated team, create exceptional dishes, and contribute to a memorable dining experience. With a modern British approach to cuisine, you will be part of a dynamic environment that values creativity and quality. Enjoy the benefits of working in a top-rated workplace, including career development opportunities and generous discounts. If you're passionate about food and eager to make an impact, this is the perfect opportunity for you.

28 days paid holiday

Exclusive high-street discounts

Industry-leading Team Member discounts

Access to leadership and development programmes

Exceptional Career opportunities

Reward programmes and incentives

50% off in Hilton restaurants and bars

Refer a Friend Scheme

Uniforms provided and laundered

Free meals on shift

Experienced Chef with a passion for food and high-quality dish preparation.
Ability to lead a kitchen section and collaborate with Commis Chefs.

Lead your section and Commis Chefs to produce high-quality dishes.
Support Head Chef and Sous Chef with menu creation and testing.

Culinary Skills

Leadership

Menu Creation

Team Collaboration

Culinary Degree

WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S #2 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE.

Our new restaurant launched in June 2023 is the heart of the hotel eating and drinking experience.

Buzzy and fast paced from morning to late, with friendly and informal service in a landmark address.

Located on the ground floor, we offer a fine casual all-day destination, with outdoor seating overlooking Hyde Park.

We serve a breakfast buffet with live cooking stations and an all-day a la carte menu along with a signature afternoon tea. Our modern British approach, combined with traditional and international flavours creates a simple menu perfect for an everyday treat, casual lunch, business meeting or celebratory dinner.

Salary: £36,324.29 plus service charge

BENEFITS

28 days paid holiday increasing with service
Exclusive high-street discounts through Perks at Work portal
Industry-leading Team Member discounts on hotel stays for you, your family and friends
Access to leadership and development programmes through Hilton University
Exceptional Career opportunities and wellbeing programmes to help you thrive in the workplace
Reward programmes, incentives and team member recognition, as well as long service awards
50% off in Hilton restaurants and bars (subject to individual outlets)
Refer a Friend Scheme
Uniforms provided and laundered complimentary
Free meals on shift

You will join the kitchen brigade, working in your designated section. You enjoy leading your section and your Commis Chefs to produce high quality dishes impeccably prepared and served. You will support the Head Chef and Sous Chef with creating and testing menus, and with achieving departmental targets.

Are you an experienced Chef, positive and passionate about food and eager to be part of a stellar kitchen brigade? Then this is the job for you!

EVERY JOB MAKES THE STAY.

At Hilton, It Matters Where You Stay, but The Stay is only one side of the story. We know it takes hundreds of jobs to create unforgettable experiences for our guests – and behind every job, there’s an extraordinary person working to make each Stay magical. That’s why at Hilton, Every Job Makes the Stay.

Find out more about all our brands and hotels - Hilton Brands | Global Hospitality Company

Get your free, confidential resume review.

or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.