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Chef de Partie

Urban Pubs and Bars

London

On-site

GBP 60,000 - 80,000

Part time

Yesterday
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Job summary

A leading hospitality venue in London seeks a passionate Chef de Partie to join their team. The role offers a competitive hourly rate, opportunities for training and development, and career progression within a vibrant pub environment. Ideal candidates will have a passion for food, experience with fresh ingredients, and excellent communication skills.

Benefits

Competitive hourly rate + tronc
Opportunity to be part of a new opening
Training and development programs
Career progression with regular openings
Employee discounts across our venues
Team trips, incentives, and socials
Free shift meals
Employee Assistance Programme (EAP)
Referral scheme earning up to £1000
Cycle to work scheme

Qualifications

  • Enthusiastic and dynamic Chef de Partie ready for new challenges.
  • Experienced with fresh ingredients and excellent produce.
  • Good communicator in a high-performance environment.

Responsibilities

  • Join a thriving food-led business and develop culinary skills.
  • Work collaboratively with the kitchen team under head chef.
  • Prepare quality seasonal British food with a Spanish influence.

Skills

Communication
Team Player
Passion for food
Experience with fresh ingredients

Job description

Join to apply for the Chef de Partie role at Urban Pubs and Bars

Base pay range

(Venue name) is seeking an experienced, creative CDP with a passion for the role to join their thriving, food-led business and family in (Venue location).

The Gatehouse is an independent pub, restaurant, and beer garden located in Highgate Village. Under head chef Chris Payne, it focuses on quality seasonal British food with a Spanish influence, sourced from top producers. We serve the best roasts on Sundays, offer a wide range of craft beers, cask ales, a global wine list, and classic cocktails. Open seven days a week for lunch, dinner, coffee, or a pint.

We are looking for a motivated Chef de Partie eager to learn, develop skills, and progress within the business.

You Are
  • A passionate Chef de Partie about food and cooking with excellent produce
  • An enthusiastic and dynamic CDP ready for new challenges
  • Experienced with fresh ingredients
  • Good communicator and team player in a high-performance environment
What's In It For Me
  • Competitive hourly rate + tronc
  • Opportunity to be part of a new opening
  • Training and development programs
  • Career progression with regular openings
  • Employee discounts across our venues
  • Team trips, incentives, and socials
  • Free shift meals
  • Employee Assistance Programme (EAP)
  • Referral scheme earning up to £1000
  • Access to wages through Wagestream
  • Birthday day off
  • Cycle to work scheme

Interested? Get in touch to schedule a visit, meet the team, and see what we offer!

Additional Details
  • Seniority level: Mid-Senior level
  • Employment type: Part-time
  • Job function: Management and Manufacturing
  • Industry: Hospitality

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