Chef de Partie

Le Strange Arms; Holt; Presencial; GBP 24 000 - 28 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Tips + Wagestream access

Discounts on food and rooms

Employee rewards

Referral scheme

Resumo da oferta

Chestnut is seeking a Chef de Partie to join a supportive kitchen team at our Holt site. You will help deliver high-quality dishes using fresh, locally sourced ingredients while maintaining clean work areas and equipment.

You will be involved in menu support, seasonal updates and will train junior team members as needed in a bustling, food-led environment.

Qualificações

• Professional, reliable and collaborative
• Passion for fresh, local produce and creative seasonal cooking
• Strong on food safety, hygiene and core cooking techniques
• Pride in delivering consistent dishes and working well in a busy kitchen

Responsabilidades

• Prepare, cook and present dishes to Chestnut standards
• Support with menu prep and seasonal updates
• Maintain high food safety and hygiene standards
• Keep your section organised, clean and efficient
• Work closely with the kitchen team to deliver smooth, busy services
• Help train and guide junior team members where needed

Conhecimentos

CDP experience

Local ingredients

Food safety

Team player

Descrição da oferta de emprego

Chef de Partie

We're looking for a Chef de Partie to join our fantastic kitchen team. We champion fresh, locally sourced ingredients, seasonal creativity and dishes that showcase quality ingredients and thoughtful cooking.

The Feathers Inn is a cosy, welcoming property with a long tradition of hospitality. Known for its food-led approach and relaxed atmosphere, it attracts guests looking for comfort and consistency. With guest rooms available, it's also a popular stop for visitors wanting to enjoy good food alongside an easy overnight stay.

If you're passionate about great food and enjoy working in a positive, supportive kitchen, we'd love to hear from you.

What You'll Be Doing…

As Chef de Partie, you'll play a key role in the day-to-day running of the kitchen - supporting your section, contributing ideas and helping deliver consistent, high-quality dishes.

You’ll:

• Prepare, cook and present dishes to Chestnut standards
• Support with menu prep and seasonal updates
• Maintain high food safety and hygiene standards
• Keep your section organised, clean and efficient
• Work closely with the kitchen team to deliver smooth, busy services
• Help train and guide junior team members where needed

You’d Be a Great Fit If You’re…

• Professional, reliable and collaborative
• Passionate about fresh, local produce
• Strong on food safety, hygiene and core cooking techniques
• Creative and detail-focused, with pride in delivering consistent dishes
• A team player who enjoys a busy, supportive kitchen environment
• Experienced in a kitchen role (CDP experience ideal, but not essential)

Why Join Us?

• Team & individual incentives - from days out to trips abroad
• Flexible working hours for a healthy work-life balance
• Tips + Wagestream access to track and draw pay
• Real opportunities for growth and progression across all Chestnut properties
• Friends & Family discounts on food and rooms
• Access to the Chestnut Hub with hundreds of high-street discounts
• Accredited and nationally recognised qualifications
• Employee rewards, recognition prizes & anniversary perks
• Referral scheme - earn up to £1,500 per referral

Who Are Chestnut?

Chestnut is a growing collection of pubs with rooms and Bottle Shops across East Anglia. We're proud, humble and people-first - our teams sit at the heart of everything we do.

We offer a variety of hours to support work-life balance, and we're committed to creating environments where people can grow, feel supported and genuinely enjoy what they do.

Ready to join a supportive team and cook great food with great people?