Chef de Partie

The George & Dragon; Greater London; On-site; GBP 27,000 - 38,000; Full time

Benefits offered by this job

Competitive hourly rate + troncs

Top 100 Companies to Work For

30% discount across pubs/restaurants

28 days holiday

Cycle to work

Employee assistance programme

Job summary

The George and Dragon in Wanstead is seeking a motivated Chef de Partie to join our busy pub kitchen and develop new skills within the business. You will contribute to a refined British menu and work in a lively, family‑oriented atmosphere.

We offer a competitive hourly rate with troncs and opportunities for training and career progression in London’s largest independent pub company. Join us for a vibrant team and excellent seasonal produce.

Qualifications

• Chef de Partie with a passion for food and cooking with high-quality produce.
• Experience working with fresh ingredients and maintaining high standards.
• Good communication and ability to work well in a high-performance team.

Skills

Chef de Partie

Food preparation

Communication skills

Teamwork

Fresh ingredients

Job description

We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business.

The George and Dragon has proudly returned to its original name, serving the local community of Wanstead with a refined food and drink experience.

Our pub menu features expertly crafted British dishes, alongside excellent wines, real ales, and exciting cocktails. Join us for the lively atmosphere in our bar or unwind in our comfortable lounge, where you can also enjoy your new favourite roast in Wanstead. Don’t miss out on live broadcasts of major matches and tournaments on our big screens.

When the sun is shining, relax in our inviting beer garden or on the terrace. Conveniently located just a few steps from Wanstead Station and a short distance from George Green and Christchurch Green, we can't wait to welcome you!

Welcome to London's biggest independent pub company !

Urban Pubs & Bars was founded in 2014 and has since expanded to an estate of over 67 pubs, bars and restaurants across London.

In 2018, Urban Pubs & Bars was ranked number 28 in the Sunday Times Virgin Atlantic Fast Track 100 list, recognising Britain's private companies with the fastest-growing sales. We were then nominated for 2 Publican Awards in 2020, winning the award for ‘Best Managed Pub Company - 2-50 sites’ on the night. In 2021, Urban was awarded 'Best Food-led Pub Company 2021' at the R200 awards, Urban once again won ‘Best Managed Pub Company - 2-50 sites’ in 2023 and most recently won ‘Best Managed Pub Company - 2-50 sites’ and Best food offering in 2026 and In 2025 & 2026 we were recognised by Sunday Times in the Top 100 Companies to work for.

You Are:

• A Chef de Partie passionate about food and cooking with great produce


• An enthusiastic and dynamic CDP who is ready for a new challenge


• Experienced working with fresh ingredients


• Able to demonstrate good communication and an ability to work well in a high-performance team

What’s in It for You?

• Competitive rate per hour + tronc, get paid for every hour you work—cha-ching!


• Work for a Times Top 100 Companies to Work For


• Clear pathways for training and career advancement—your growth matters!


• 30% Discount across all our pubs, bars, and restaurants—treat yourself!


• Work with the freshest seasonal produce—bring those flavours to life!


• Company and team trips, regular socials and incentives—let’s explore!


• Experience a lively, family-oriented atmosphere—where fun meets food!


• 28 days of holiday to recharge your culinary spirit!


• Employee Assistance Programme (EAP) for your wellbeing—your happiness counts!


• Fantastic referral scheme with rewards of up to £1000—bring your friends!


• Celebrate your birthday with a day off on us—party time!


• Cycle to work scheme.

Ready to embark on this exciting culinary adventure?