Chef de Partie

ZEPHYR RESTAURANT

Greater London

On-site

GBP 29,000 - 36,000

Full time

14 days+
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Benefits offered by this job

Service charge
Free meals
Staff discount
28 days holiday
Training
EAP
Wagestream
Pension 3%
Referral bonus

Job summary

Zēphyr, located in Notting Hill and part of Pachamama Group, seeks a seasoned Chef de Partie to bring top culinary flair to our busy kitchen in London. You will join a dynamic team to deliver high-volume service with pride and consistency.

We offer a competitive salary based on experience, full service charge distribution, a £300 referral bonus, complimentary meals, staff discounts, 28 days’ holiday, and strong training plus pension, Wagestream access, and EAP support to help you grow.

Skills

Culinary excellence
Teamwork
Attention to detail
Time management

Job description

Pachamama Group was set up in October 2014 with a mission to introduce inspiring hospitality concepts across the globe by doing it our way and making the impossible possible. Each restaurant concept is built to be a space where guests can enjoy offerings from diverse locales, in an environment that takes them away on a culinary journey.

Named after the Greek god of the West wind - a soft gentle breeze - Zēphyr offers a casual dining affair inspired by Greek culture and a late-night bar downstairs. This high-volume restaurant is our most vibrant venue in the heart of Notting Hill with a talented team of amazing individuals who thrive in this busy environment.

As a seasoned Chef de Partie, we anticipate your readiness to bring your top performance and culinary flair to our team.

For the Chef de Partie role, we offer the following benefits and opportunities:

  • Attractive salary based on your skills and experience.
  • Full Service Charge distribution.
  • Referral scheme with a £300 bonus for a successful candidate.
  • Complimentary breakfast, lunch, and dinner for all employees.
  • Generous staff discount at all group’s restaurants.
  • 28 days of holiday for a full time employee, ensuring a balanced professional and personal life.
Other benefits include:
  • Comprehensive on-the-job training to enhance your skills and knowledge.
  • A friendly and positive work environment fostering respect and teamwork.
  • Psychological, financial and legal support available through our Employee Assistance Programme (EAP).
  • Salary paid monthly – on the last Friday of each month.
  • Wagestream access, allowing you to stream up to 50% of your earnings at any time.
  • Pension scheme with a 3% employer contribution.
  • Opportunities for career development, regular appraisals to discuss progress and perspectives.

As our Chef de Partie, we hope that you will contribute to our mission of introducing exciting, diverse and playful dining concepts to the London restaurant scene. Our philosophy is to be the best, we continuously improve and never settle.

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