Chef de Partie

Holroyd Howe

Elstree

On-site

GBP 26,000 - 32,000

Full time

6 days ago
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Benefits offered by this job

Volunteering days
Grandparent leave
Enhanced maternity leave
Training & development
Pension & life insurance
Perkbox discounts
Wellbeing hub
Free meals
Apprenticeships

Job summary

Holroyd Howe is recruiting a Chef de Partie for Haberdashers Girls School, Elstree, to support daily kitchen operations and contribute to innovative menus. You will help maintain high standards of food safety, presentation, and service while working within a contracted catering team dedicated to independent education.

You will join a professional kitchen delivering daily meals and events, with opportunities for training and career development in a supportive environment.

Qualifications

  • Experience as Chef de Partie or Commis Chef in contract catering.
  • Experience in independent education or high‑profile setting preferred.
  • Passionate about fresh, seasonal food and presentation.
  • Strong teamwork and communication skills.
  • Flexible and proactive approach to work.

Responsibilities

  • Support the Head Chef in daily kitchen operations.
  • Motivate the team to deliver high standards of food and service.
  • Ensure food safety and allergen controls are consistently met.
  • Contribute to innovative menu planning.
  • Manage mise en place and ensure smooth, timely service.
  • Support events and functions alongside school life.

Skills

Chef de Partie experience
Commis Chef experience
Food safety
Allergen controls

Job description

We are looking for a committed and enthusiastic Chef de Partie to join the kitchen team at Haberdashers Girls School, Elstree. You'll support food preparation, help maintain high standards, and play a vital role in the delivery of daily meals and special events.

  • Support the Head Chef in daily kitchen operations
  • Motivate the team to deliver high standards of food and service
  • Ensure food safety and allergen controls are consistently met
  • Contribute to innovative menu planning
  • Manage mise en place and ensure smooth, timely service
  • Support events and functions alongside school life, Our respectful codes of conduct inform how we behave towards our clients and customers, suppliers and business partners, and each other. Ideally, you will have experience as a Chef de Partie or Commis Chef within a contract catering environment, preferably in independent education, or a high-profile business and industry setting.
  • Passionate about fresh, seasonal food and creative presentation
  • Strong attention to detail and high food safety standards
  • Excellent teamwork and communication skills
  • A flexible and proactive approach to work You will be joining Holroyd Howe, one of the UK's leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school.

Our mission is simple: To provide our teams with the right skills to succeed in their jobs, we invest in their training and development. Our exceptional teams of seasoned specialists customise our catering services to fit children of all ages and satisfy the unique needs of our clients.

  • 3 volunteering days to give back to causes you care about
  • 3 days grandparent leave for those special family moments
  • 24 weeks enhanced maternity leave
  • Bespoke training & development opportunities
  • Pension & life insurance
  • Discounts on high street brands, cinema & holidays via the Perkbox App
  • Wellbeing hub & access to employee assistance programme
  • Free meals while at work
  • Career development & HIT Apprenticeships for all experience levels
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