Chef De Partie

First Contact Chefs; Chichester; On-site; GBP 37,000; Full time

Job summary

A leading hotel in the English countryside is seeking an enthusiastic Chef De Partie to join its award-winning kitchen team. Offering a competitive salary of £36,200 and live-in accommodation, this position invites you to help create exceptional cuisine for various events. The ideal candidate will have relevant qualifications, a passion for food, and a strong team spirit. Enjoy the benefits of training opportunities and a supportive work culture while working in a beautiful setting.

Benefits

Training and development opportunities

Hotel staff benefits and discounts

28 days holiday including bank holidays

Contributory pension scheme

Employee awards

Live-in accommodation

Qualifications

• Experience in a restaurant or hotel setting.
• Good written and spoken English.
• Flexible attitude.

Responsibilities

• Help prepare and present diverse cuisine for events.
• Ensure the continuity of high-quality dish presentation.
• Collaborate with the kitchen team on daily operations.

Skills

Communication

Team player

Attention to detail

Passion for the industry

Education

NVQ Level 1 and 2 or equivalent

Tools

Food Hygiene Certifications

Job description

GREAT CAREER OPPORTUNITY - CHEF DE PARTIE - £36,200 - LIVE IN ACCOMMODATION

This award-winning hotel in the heart of the English countryside is looking for an enthusiastic and hardworking Chef De Partie to join the talented kitchen team.

The hotel prides itself on offering only the best locally sourced, fresh produce dishes to its customers, creating exciting and mouth-watering cuisine for its fine dining outlets. The bar and lounge area is relaxed, busy, and overlooks beautiful scenery. The Head Chef is seeking a positive, flexible, and focused Chef with a great attitude.

Located in a magnificent setting with stunning views, the hotel offers live-in accommodation and a fantastic culture that values staff welfare and wellbeing.

As a Chef De Partie, you will help prepare and present diverse cuisine for various events such as weddings, anniversaries, Christmas parties, summer barbecues, and more. Relevant qualifications and previous experience are desirable, along with enthusiasm for the industry.

This is an excellent opportunity for a Chef De Partie looking to progress their career within an award-winning establishment and a great team.

Requirements:

• NVQ Level 1 and 2 or equivalent
• Food Hygiene Certifications
• Good written and spoken English
• Flexible attitude
• Experience in a restaurant or hotel setting
• Good communication skills
• Team player
• Passion for the industry and attention to detail
• Knowledge of cooking techniques and styles

Benefits:

• Training and development opportunities
• Hotel staff benefits and discounts
• Competitive salary
• 28 days holiday (including bank holidays)
• Share of restaurant tips
• Contributory pension scheme
• Employee awards
• Live-in accommodation

Application Process:

If interested, please send your most recent CV to #. Feel free to apply if you need further information about this role.

Visit (firstcontactchefs)(../) for other exciting career opportunities.

This is a permanent position. Applicants should have a stable CV with excellent references and experience with fresh produce. Must possess NVQ Level 1 and 2 or equivalent, and hygiene certification.

Applicants must be in the UK or a resident, with the right to work in the UK, and able to provide proof of eligibility. UK/EU citizens with ILR/PR status or valid work permits with at least 2 years remaining are eligible.

We thank all applicants for their interest. Only those matching the criteria will be contacted within 72 hours. If not contacted, your application was unsuccessful.

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