Chef de Partie

CHEF DE PARTIE OR SOUS CHEF / BEDFORD / UP TO £34K & GREAT BENEFITS

Fuego Tapas & Grill is looking for a Chef De Partie or Sous Chef to join our team in Bedford. We are an award-winning Spanish tapas restaurant with an authentic, family-run atmosphere.

Reporting to the Head Chef and General Manager, you will be required to deliver a high level and quality of service to the chefs and customers.

Responsibilities include:

1. Preparing and cooking food to the highest standards.
2. Assisting with menu development.
3. Ensuring kitchen cleanliness and compliance with health and safety regulations.
4. Training and supervising junior kitchen staff.

Minimum Requirements:

1. Proven experience as a Chef De Partie or Sous Chef.
2. Strong knowledge of culinary techniques and kitchen equipment.
3. Ability to work in a fast-paced environment.
4. Excellent communication and leadership skills.

If you are passionate about food and looking for a new challenge, we would love to hear from you!