Chef De Partie

JR United Kingdom; Bath; On-site; GBP 25,000 - 30,000; Full time

Job summary

Join a passionate team as a Chef de Partie at the iconic Savoy Grill by Gordon Ramsay. You'll manage a kitchen section, train junior staff, and ensure memorable guest experiences with high-quality British dishes. Enjoy competitive benefits and the chance to develop your culinary career in a leading global restaurant group.

Benefits

50% staff discount on food and drink

Access to training & development opportunities

Refer a Friend Scheme

Access to mental health support

Preferential rates at partner hotels

50% off membership to CODE

Amazing staff meals on duty

Discount on Gordon Ramsay Academy classes

Qualifications

• Passion for food and eagerness to learn.
• Experience in leading and training kitchen staff.

Responsibilities

• Run a section of the kitchen, preparing and presenting dishes.
• Lead and develop junior team members.
• Ensure highest standards of food presentation.

Skills

Cooking

Organizational skills

Time management

Team leadership

Job description

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We are looking for a committed and motivated Chef de Partie to join our passionate team at the Savoy Grill by Gordon Ramsay at the iconic Savoy Hotel.

Home to hundreds of years of Hollywood and history, the Savoy Grill restaurant has seen some of the world’s most famous faces pass through its gilded doors within the legendary Savoy Hotel. Savoy Grill by Gordon Ramsay is the very definition of ‘gourmet glamour’.

In Spring2023, Savoy Grill undertook a momentous renaissance, making the restaurant an even more iconic destination. The restaurant was transformed with an elegant new look, creating a unique restaurant that is representative of Savoy Grill's rich history in the glamorous golden age. Guests can choose from an array of classic dishes including Gordon’s signature Beef Wellington and Rum Baba, flambéed at the table for a little bit of dining drama. A fantastic showcase of the highest quality British produce.

What you do as a Chef de Partie:

• You pride yourself in running a section of the kitchen, preparing, cooking, and presenting dishes – taking responsibility for all dishes coming out from your section and ensuring consistent presentation and memorable guest experiences
• You are confident in leading, training, and developing the more junior members of the team and you naturally enjoy building relationships with others
• You are eager to learn and push yourself to develop your career
• You are keen to use your great cooking, organisational and time management skills, energy, confidence, and passion for food to ensure the highest standards are consistently achieved

What we offer you:

• Competitive Pay Rate
• A fantastic 50% staff discount on food and drink in Restaurants
• 30% discount for your Friends & Family in Restaurants
• Employees can instantly access up to 50% of wages earned before payday via Wagestream
• Refer a Friend Scheme– earn up to £1000 bonus when referring a friend to work with us (T&Cs apply)
• Access to our world-class training & development opportunities globally
• Offering our teams access to wine training and education programs as an accredited provider of WSET qualifications Levels 1-3. All delivered in-house by our Wine Education Managers.
• Develop your career through a multi-site and multi-brand best in class global restaurant group.
• 50% discount on Gordon Ramsay Academy classes & courses
• Preferential Room Rates at Gordon Ramsay Restaurants partner hotels
• MYNDUP - you can get up to 2 hours a month free, anonymous mental health support & wellbeing, counselling or therapy
• 50% off Membership to CODE which includes unlimited access to industry offers across restaurants, bars and hotels
• Amazing staff meals on duty

If you have a passion for food and are looking to develop your career in a best-in-class global restaurant group, we would love to hear from you.

We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process.

At Gordon Ramsay Restaurants, we are driven to be an inclusive employer, we are devoted to creating an environment where our amazing teams can thrive, and our aim is to put people at the heart of everything we do. We want our teams to be their authentic self and we truly celebrate diversity in every sense.

We are successful at what we do by cultivating talented teams with diverse skills & backgrounds. Everyone is welcome in our Gordon Ramsay Restaurants family. As we continue to grow and build the business, we are committed to putting diversity, equality, and inclusion at the forefront.