Chef - Contract Catering - Warminster - £26,208p/a

Blue Arrow; Warminster; On-site; GBP 22,000 - 30,000; Full time

Job summary

Blue Arrow seeks an experienced Chef in Warminster to join a leading global contract catering company. The role offers a balanced work schedule with primarily weekday shifts, overtime pay for hours beyond the standard workweek, and opportunities for professional development. Ideal candidates will have relevant qualifications and experience, along with strong communication and teamwork abilities.

Benefits

Life/work balance

Evenings off

Overtime paid

Qualifications

• Previous experience as a Chef is required.
• Basic Food Hygiene Certificate is necessary.
• Must demonstrate excellent communication skills.

Responsibilities

• Ensure food preparation meets required standards.
• Maintain, order, and control food stocks within budget.
• Comply with health and safety regulations.

Skills

Communication

Ability to work under pressure

Education

NVQ or City & Guilds Chef qualifications

Basic Food Hygiene Certificate

Job description

Social network you want to login/join with:

col-narrow-left

Client:

Blue Arrow

Location:

Job Category:

Other

-

EU work permit required:

Yes

col-narrow-right

Job Reference:

e36d308dac1f

Job Views:

5

Posted:

02.06.2025

Expiry Date:

17.07.2025

col-wide

Job Description:

Chef - £26,208 - Contract Catering - Work Life Balance - Warminster

Our client is a global player in the contract catering industry that supply catering and facility services to various sites throughout the UK. They are currently recruiting for an experienced Chef for their site in Warminster. This Company offers excellent benefits and opportunities to progress.

The successful candidate will work mainly Monday to Friday with a mix of shifts that are either 0530-1400 or 1000-1830. You work only 1 weekend in 4 so this is a great work life balance role.
All over time is paid!!

Main Duties and Responsibilities as a Chef will Include:

* To ensure food preparation and control meets requirements in respect to the set standards
* To support manager in maintaining, ordering and controlling food stocks within a budget
* To be responsible for maintaining up to date product and menu knowledge
* To maintain a high standard of food preparation and presentation, ensuring portion and quality control
* To comply with health and safety and food safety legislations

What You Need To Be a Successful Chef:

Previous Experience as a Chef
* NVQ or City & Guilds Chef qualifications are required or relevant industry experience
* Basic Food Hygiene Certificate
* Excellent communication skills
* Ability to work well under pressure in a fast-paced environment

The Reward/Benefits - Chef:

* £26,208p/a + Over time paid when you work over 40 hours
* Life/work balance
* Monday to Friday mainly with 1 in 4 weekends
* Evenings Off
* Overtime Paid

How to Apply:

To apply for this role, please click the "APPLY" button.

Unfortunately, due to the large volume of applications we receive, we can only respond to applicants with relevant work experience

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.