Chef Clos Maggiore

Clos Maggiore; London; On-site; GBP 24,000 - 40,000; Full time

Job summary

Clos Maggiore, one of London’s renowned restaurants located in Covent Garden, seeks chefs at all levels. Known for its romantic ambiance and exceptional French cuisine, the restaurant offers a professional kitchen led by Kim Woodward, providing a vibrant environment for culinary creativity.

Qualifications

• Experience in high-end/Michelin restaurants is essential.
• Excellent work ethic and professionalism required.

Responsibilities

• Create stunning seasonal dishes with quality ingredients.
• Work in a busy, fine dining kitchen environment.

Skills

High-end culinary skills

Team player

Ability to work under pressure

Organizational skills

Job description

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Clos
Maggiore, Covent Garden, WC2E 8JD

Chef all levels - Demi and Chef de Partie

European
Fine dining

Salary
from £24,000 up to £40,000 per annum

Clos Maggiore, one of London’s most successful, best known, and highly respected restaurants, is recruiting chefs at all levels.

This privately owned restaurant has a longstanding reputation as one of the world’s most romantic dining destinations, featuring an exceptional wine list and serving exquisite French cuisine.

We are looking for chefs with high-end/Michelin experience, used to that environment, and with an excellent work ethic.

You will be working with quality ingredients to create stunning seasonal dishes in this busy, fine dining environment.

Due to the busy nature of the role, you need to be organized, able to work under pressure, and a great team player.

If you are seeking a new and exciting role within a professional kitchen led by Kim Woodward, please apply now!