Chef Apprenticeship

Getting In Limited; Bristol; On-site; Full time

Job summary

Join a vibrant kitchen team as an apprentice Chef, where you'll learn the art of cooking in a fast-paced environment. This apprenticeship offers a unique opportunity to master the menu while gaining valuable experience and a Level 2 Production Chef qualification. You'll enjoy hands-on training, support from passionate chefs, and the chance to create memorable dining experiences. With a focus on teamwork and learning, this role is perfect for those eager to start their culinary journey in a fun and supportive atmosphere. Embrace the hustle and bustle and make your mark in the kitchen!

Benefits

33% discount across all brands

Funded qualification up to degree level

Pension plan

28 days paid holiday

High-street shopping discounts

Free shares

Discount on Inn Keepers Lodges stay

Qualifications

• No prior experience needed; willing to learn and work in a team is essential.
• Training includes workshops and feedback sessions.

Responsibilities

• Champion brand standards and maintain a clean kitchen.
• Prepare and cook food according to recipes and specifications.

Skills

Team Working

Organisation Skills

Education

Level 2 Production Chef Apprenticeship

Job description

Chef Apprenticeship

Apply From: 03/11/2024

Learning Provider

Delivered by LIFETIME TRAINING GROUP LIMITED

Employer

Harvester - Snuff Mill - Bristol

Vacancy Description

As an apprentice Chef at Harvester, we will help you master our menu, with your food being the reason guests keep coming through our doors! You'll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it's the people that make it all worthwhile.

Responsibilities:

1. Be a champion of brand standards
2. Keep your kitchen clean
3. Prepare everything that is needed before a busy shift
4. Cook to spec and work with recipes

You don't need any experience as we can teach you everything! If you are willing to learn and be proud to work with us, we can show you exactly what it takes to become a vital team member in any kitchen.

You'll take on a full-time role in the kitchen under the supervision of passionate chefs alongside your training. Not only do you gain a Level 2 Production Chef Apprenticeship, you will be able to support the running of our kitchens, creating some amazing moments making sure that quality never slips for our guests!

What your apprenticeship includes:

1. A mixture of face to face and skype/phone catch ups every 4 - 6 weeks
2. A mixture of on and off the job training, including workshops and webinars
3. Reviews every 12 weeks with the Apprentice, Line Manager and Lifetime Trainer
4. Feedback sessions to discuss progress
5. Obtain Functional Skills in English and Maths (if you don't already have GCSE or equivalents)
6. 30 hours paid work every week

BENEFITS FOR M&B STAFF:

1. Love eating out? You'll love it even more with a massive 33% discount across all our brands.
2. Never a dull moment - fun, laughs and lifelong friends!
3. Funded qualification up to degree level
4. Charity is important to us. From the company charities to the one which is close to your heart; you can choose how to give something back.
5. Enjoy a 33% discount off a cosy stay at our Inn Keepers Lodges.
6. On top of all this, we offer a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares!

Wage Information:

16-20 year olds: £8.60 per hour

21+ year olds: £11.44 per hour

At Mitchells and Butlers you will be working towards a Production Chef Level 2 Apprenticeship standard over the course of 15 months.

Key Details

Vacancy Title

Chef Apprenticeship

Employer Description

You already know Mitchells & Butlers, even if you don't realise it! That's because we run many of the UK's most famous restaurant and pub brands, including: All Bar One, Sizzling Pubs, Vintage Inns, Harvester, Ember Inns, Toby Carvery, Crown Carveries, Castle, Nicholson's, Premium Country Dining Group, O'Neill's, Alex, Village Pub & Kitchen, Miller & Carter, Browns, Innkeeper's Lodge, Orchid Pubs and The Oak Tree.

Vacancy Location

207 Frenchay Park Road BS16 1LF

Wage Frequency

Custom

Number of Vacancies

1

Vacancy Reference Number

1000285288

Key Dates

Apply From

03/11/2024

Closing Date For Applications

2024-11-30 11:59:59

Interview Begin From

Possible Start Date

2024-12-06 12:00:00

Training

Training to be Provided

Production Chef Apprenticeship L2 including Functional Skills in Maths and English if required

Skills Required

Team Working, Organisation Skills