Chef

Nurse Seekers Ltd; Worthing; On-site; GBP 21,000 - 22,000; Full time

Job summary

Nurse Seekers Ltd has partnered with a luxury retirement home in Worthing to recruit an experienced Care Home Chef. You will plan and prepare fresh, nutritious meals for up to 37 residents, respecting dietary requirements and textures as needed.

The role is full-time and offers a competitive hourly pay of £15.00 - £16.00. You will work to high hygiene standards, support the care team, and contribute to a warm, homely dining experience.

Qualifications

• Experience as a Chef delivering home-cooked meals.
• Knowledge of food hygiene regulations and safe prep.
• Food Hygiene Certificate Level 2 or higher desirable.
• Care setting experience is advantageous.
• Well organised, reliable, able to work independently.
• Committed to nutritious, high-quality meals.

Responsibilities

• Prepare and cook fresh meals for up to 37 residents.
• Cater to dietary requirements and texture-modified diets.
• Create varied, balanced menus reflecting resident preferences.
• Maintain high food hygiene, cleanliness and kitchen safety.
• Monitor stock levels and assist with ordering.
• Ensure compliance with HACCP procedures.
• Collaborate with the care team on dietary needs.
• Contribute to a positive dining experience for residents.

Skills

Chef

Food hygiene

Independent worker

Nutritious meals

Organised

Caring

Education

Food Hygiene Certificate Level 2

Job description

Care Home Chef - Full Time - Luxury Retirement Home - AV2028

Location: Worthing

Hours: Full Time

Pay: £15.00 - £16.00 per hour

About the Home

Avon Search is currently recruiting on behalf of a luxury, family-run residential care home located in the picturesque coastal village of Ferring, West Sussex.

The home has built an outstanding reputation within the local area and provides a warm, welcoming and high-quality environment for up to 37 residents. The service prides itself on delivering person-centred care while maintaining a comfortable, homely atmosphere where residents' wellbeing, dignity and quality of life are at the heart of everything they do.

Food plays an important part in creating a positive experience for residents, with fresh, nutritious and well-presented meals contributing to their health, wellbeing and enjoyment.

The Role

We are looking for an experienced and enthusiastic Care Home Chef to join the kitchen team. You will be responsible for preparing fresh, nutritious and appetising meals for residents, taking into account individual dietary requirements, preferences and nutritional needs.

This is an excellent opportunity for a skilled and reliable Chef who takes pride in their work and enjoys making a genuine difference to residents through high-quality, freshly prepared food.

Key Responsibilities

• Prepare and cook fresh, nutritious, home-cooked meals for up to 37 residents.
• Cater for individual dietary requirements, allergies and texture-modified meals where required.
• Prepare varied and balanced menus that reflect residents' preferences.
• Maintain excellent standards of food hygiene, cleanliness and kitchen safety.
• Monitor stock levels, rotate food supplies and assist with ordering provisions.
• Ensure compliance with Food Safety and HACCP procedures.
• Work closely with the care team to understand residents' dietary needs and preferences.
• Help create an enjoyable and positive dining experience for residents.

About You

• Previous experience as a Chef.
• Good knowledge of food hygiene regulations and safe food preparation.
• Food Hygiene Certificate Level 2 or above is desirable.
• Experience preparing meals within a care or healthcare setting is advantageous.
• Well organised, reliable and able to work independently.
• Passionate about producing high-quality, nutritious meals.
• Caring, friendly and committed to supporting residents' wellbeing.

Why Apply?

• £15.00 - £16.00 per hour
• Full-time position within a luxury residential care home
• Work within a friendly, family-run service with an excellent local reputation.
• Opportunity to make a real difference to residents' daily lives through quality food.
• Supportive and welcoming working environment.