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OCS UK & Ireland is seeking a dedicated Chef for a Mon–Fri night shift (23:15–04:15) to join our Catering team. You will deliver high-quality food and drinks to clients and visitors, ensuring safety and excellent service.
You will manage stock, control costs, and support the team, with opportunities to enhance skills through our training and development programs. A passion for seasonal cooking and customer service is essential.
Mon- Fri night shifts, 23.15-04.15
We are currently recruiting for a dedicated and driven Chef to join our Catering team.
The successful candidate will be responsible for delivering our outstanding food and drink offering to our clients and site visitors.
Due to the nature of this role, you will need access to a smartphone that can support our approved work applications for tasks such as clocking in and out (if you are required to use our time and attendance system for your role), viewing schedules, completing training and receiving work-related communications.
OCS UK & Ireland is a leading facilities management company with 50,000+ colleagues and a turnover in excess of £2bn. We deliver innovative, award-winning services within facilities management, hard services, cleaning, security and catering.
Our mission is to make people and places the best they can be for our colleagues, customers and the communities we serve. Our commitment to doing business the right way is rooted in our TRUE values - Trust, Respect, Unity, and Empowerment.
We are an equal opportunities employer and rely on a diverse workforce with a broad range of knowledge, skills, and backgrounds to deliver our goals. We offer an inclusive and welcoming environment and actively encourage applications from all individuals regardless of race, gender, nationality, religion, sexual orientation, disability, or age.