Chef

Three Legged Cross; Three Legged Cross; On-site; GBP 24,000 - 30,000; Full time

Benefits offered by this job

Flexible shifts

Brand discounts

Friends & family discounts

Wagestream

Paid qualifications

Career progression

Gym discounts

Team socials

Pension

Holiday entitlement

Free shares

Employee helpline

Job summary

Three Legged Cross in the Vintage Inns collection is seeking a Chef to master our menu and deliver dishes guests are proud of. You will enjoy working in a team and taking pride in every plate as part of Mitchells & Butlers’ pub portfolio.

You will prepare everything before service, cook to the menu, and uphold the highest cleanliness and safety standards. Compensation is competitive and benefits apply.

Job description

As a Chef atthe Three Legged Cross , you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?
Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.

WHAT’S IN IT FOR ME?

• Flexible shifts to fit around you.
• A massive 33% discount across all our brands.Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF YOU’LL…

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Compensation: Competitive salary