Chef

Compass Group; Stockport; On-site; GBP 25,000 - 35,000; Full time

Job summary

A leading company in workplace catering seeks an ambitious Chef to craft exceptional food experiences. This full-time role requires culinary expertise, customer focus, and a passion for great food. Join a team committed to high standards and inclusive working culture at Eurest.

Qualifications

• Experience as a Chef with supervisory skills is essential.
• Flexible working hours are required.
• Food Hygiene certificate is mandatory.

Responsibilities

• Prepare and serve delicious, high-quality food.
• Oversee and implement menu changes.
• Monitor inventory and kitchen hygiene standards.

Skills

Culinary Skills

Customer Service

Food Hygiene

Education

City & Guilds 706/1 & 2 or NVQ equivalent

Job description

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full-time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving food that brightens our clients' and customers' days, within the market-leading food service company in the UK. You'll have opportunities to progress within a company that invests in its people, celebrates individuality, and rewards employees who go beyond the plate.

Here's an idea of what your shift pattern will be:

• Mon: Full-time (Days)
• Tues: Full-time (Days)
• Weds: Full-time (Days)
• Thurs: Full-time (Days)
• Fri: Full-time (Days)
• Sat:
• Sun:

Could you bring your passion and culinary skill to Eurest? Here's what you need to know before applying:

Your key responsibilities will include:

• Preparing delicious, high-quality food that delights our clients and customers
• Overseeing and implementing menu changes
• Identifying opportunities to improve our food services
• Listening and acting on customer feedback to improve our services
• Supporting the creation of new menus and food concepts
• Representing Eurest and maintaining a positive brand image
• Monitoring inventories to keep kitchens well-stocked
• Overseeing kitchen cleaning to maintain hygiene standards
• Complying with Food Handling, Hygiene, and Health and Safety regulations

Our ideal Chef will:

• Be passionate about great-tasting food and customer service
• Hold a City & Guilds 706/1 & 2 or NVQ equivalent
• Have experience supervising a team
• Have experience in a similar Chef role
• Hold a Food Hygiene certificate
• Be flexible in working hours

We connect workplaces to mindful, flavourful, and planet-positive catering.

At Eurest, we are experts in workplace catering, operating in over 700 workspaces daily. We believe that nourishing employees helps sharpen their thinking, boost motivation, and improve performance. Our food experiences are driven by our commitment to sustainability and working towards net zero by 2030.

We're people-powered at Eurest.

We are passionate about our work and committed to attracting talented individuals to join us. Could that be you? Discover what makes joining Eurest so exciting.

Job Reference: com/3006/41353001/52570963/BU #Eurest

Compass Group UK&I is dedicated to fostering an inclusive environment where everyone can be themselves and has equal opportunities to advance. We celebrate diversity and believe it is our strength.