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Chef

Lounges

St. Ives

On-site

GBP 20,000 - 25,000

Full time

Today
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Job summary

Join a vibrant team at a leading restaurant group, dedicated to real cooking with high-quality ingredients. This role as a Kitchen Assistant or Commis Chef offers flexible hours, a chance to develop your skills, and a supportive environment where you can grow in a fast-paced setting.

Benefits

Tips shared across the team
Staff food on every shift
50% discount on food from day one
28 days holiday pro rata
Competitions and incentives
Christmas and Boxing Day off
Great staff party - Loungefest
Emotional support via Licenced Trade Charity
Flexible pay with Wagestream
Company pension scheme

Qualifications

  • Experience as Kitchen Porter/Kitchen Assistant/Commis Chef is a plus.
  • Positive can-do attitude and driven approach.
  • Knowledge of allergens and best kitchen practices.

Responsibilities

  • Prepare and cook dishes according to specifications.
  • Assist in maintaining a clean and safe kitchen environment.
  • Follow the Head Chef's lead to ensure prep and par are ready.

Skills

Communication
Teamwork
Self-motivation
Food Safety Knowledge

Job description

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You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.

You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par are completed for each shift. You'll be helping every customer leave happy.
Which they tend to do. Thanks to your great food.

The Good Stuff
  • Tips shared equally across the team, based on hours worked
  • Staff food on every shift, regardless of hours worked
  • 50% discount on food in all of three brands from day one
  • 28 days holiday (inclusive of Bank Holidays) pro rata
  • Competitions and incentives (like jetting off on an all expenses paid trip with one of our suppliers)
  • Christmas and Boxing Day off!
  • The best staff party - Loungefest
  • Emotional and practical support via the Licenced Trade Charity
  • Power over your pay with Wagestream
  • Company pension scheme
  • Long service awards
  • Great opportunity for personal development and career progression in a fast-growing business
What you'll bring:
  • You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you.
  • Driven and relentless, with a positive can-do attitude.
  • Good communication skills and a team player.
  • Self-motivated to work at pace, with limited supervision.
  • Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.

If you want to find out more about us, follow us on LinkedIn or @life.at.loungers on TikTok and Instagram.

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