Chef

The Lounges; Rushden; On-site; GBP 40,000 - 60,000; Full time

Job summary

Join a leading hospitality team as a Kitchen Assistant/Commis Chef where you'll work with fresh, high-quality ingredients in a flexible all-day menu environment. You'll play a key role in food preparation and ensuring customer satisfaction while receiving competitive benefits like shared tips, paid breaks, and development opportunities in a supportive team atmosphere.

Benefits

Tips shared equally across the team

Paid breaks

Staff food on every shift

50% discount on food

28 days holiday pro rata

Competitions and incentives

Christmas and Boxing Day off

Company pension scheme

Long service awards

Career progression opportunities

Qualifications

• Some kitchen experience (Kitchen Porter/Kitchen Assistant/Commis Chef) preferred.
• Positive can-do attitude essential.
• Strong knowledge of best practices regarding allergens and food safety.

Responsibilities

• Make each dish to spec in a clean and safe kitchen.
• Follow the Head Chef’s lead to complete prep and par for each shift.
• Ensure every customer leaves happy with great food.

Skills

Good communication

Team player

Self-motivation

Knowledge of allergens

Food safety

Job description

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.

You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par are completed for each shift. You'll be helping every customer leave happy—thanks to your great food.

The Good Stuff

• Tips shared equally across the team, based on hours worked
• Paid breaks
• Staff food on every shift, regardless of hours worked
• 50% discount on food in all of our brands from day one
• 28 days holiday (inclusive of Bank Holidays) pro rata
• Competitions and incentives (like jetting off on an all-expenses-paid trip with one of our suppliers)
• Christmas and Boxing Day off!
• The best staff party - Loungefest
• Emotional and practical support via the Licensed Trade Charity
• Power over your pay with Wagestream
• Company pension scheme
• Long service awards
• Great opportunity for personal development and career progression in a fast-growing business

What you'll bring:

• You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you.
• Driven and relentless, with a positive can-do attitude.
• Good communication skills and a team player.
• Self-motivated to work at pace, with limited supervision.
• Strong knowledge of best practices regarding allergens, kitchen essentials, and food safety.

If you want to find out more about us, follow us on LinkedIn or @life.at.loungers on TikTok and Instagram.