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OCS UK & Ireland is recruiting a dedicated and driven Chef to join our Catering team. You will deliver our food and drink offering to clients and site visitors, working 07:30–14:00 on a rolling 4-on 4-off rota including weekends, while maintaining high standards of cooking and service.
The role requires solid knowledge of health and safety, kitchen operations, and the ability to work autonomously as well as within a team.
07.30-14.00 on rolling 4 on 4 off rota including weekends
We are currently recruiting for a dedicated and driven Chef to join our Catering team.
The successful candidate will be responsible for delivering our outstanding food and drink offering to our clients and site visitors.
OCS UK & Ireland is a leading facilities management company with 50,000+ colleagues and a turnover in excess of £2bn. We deliver innovative, award-winning services within facilities management, hard services, cleaning, security and catering.
Our mission is to make people and places the best they can be for our colleagues, customers and the communities we serve. Our commitment to doing business the right way is rooted in our TRUE values - Trust, Respect, Unity, and Empowerment.
We are an equal opportunities employer and rely on a diverse workforce with a broad range of knowledge, skills, and backgrounds to deliver our goals. We offer an inclusive and welcoming environment and actively encourage applications from all individuals regardless of race, gender, nationality, religion, sexual orientation, disability, or age.