Chef

Dun Cow; Rugby; On-site; GBP 15,000 - 18,000; Part time

Benefits offered by this job

Flexible shifts

Brand discounts 33%

Staff discounts 20%

Wagestream access

Paid qualifications

Career progression

Gym discounts

Team socials

Pension

Job summary

Dun Cow at Vintage Inns in Rugby is seeking a part-time chef to join our team. You’ll master our menu, prep before service, and cook food to a high standard while keeping the kitchen clean and safe.

You’ll work in a supportive team in a cozy pub environment and benefit from flexible shifts, staff discounts across brands, Wagestream access, and opportunities for paid qualifications and progression.

Qualifications

• Part-time chef role
• Prepare before service
• Maintain the highest standards of cleanliness and safety

Responsibilities

• Prepare everything needed before service.
• Cook food to a high standard and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

Job description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a part time Chef at the Dun Cow, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.

WHAT’S IN IT FOR ME?

• Flexible shifts to fit around you.
• A massive 33% discount across all our brands.Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF YOU’LL…

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Haven't got a CV to hand? Don't worry you don't need a CV to apply

Compensation: Competitive salary