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Greene King’s Farmhouse Inns are seeking a Chef who is passionate about food, eager to deliver the perfect dish under pressure, and thrive in a fast-paced kitchen. You’ll prepare, cook and present meals to spec, uphold hygiene standards, and communicate clearly with the team to serve meals on time.
A strong focus on learning, coverage across areas, and supporting promotions. We offer career development across Greene King brands, generous staff discounts, an employee assistance program, parental
As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service, you’ll soon become an invaluable member of the kitchen team.
Join us at Farmhouse Inns, where we’re big on quality as we are with our portions, which is why our carveries slow-roast our meats for 14-hours, freshly prepare our veg, create fluffy, handmade Yorkies, ruffle-up our perfectly crispy roast potatoes, and bake and hand-decorate our giant cakes in our kitchen every day.
We’re all about rewarding our team’s hard work, that’s why…
You’ll receive a competitive salary, pension contribution as well as:
We aim to embed inclusion into every decision we make – across our people, customers, communities, suppliers, and operations. We want to create a culture where everyone feels welcome, valued, and able to thrive.
As a Chef, you will…
What you’ll bring to the kitchen: