Chef

Harvester; Liverpool; On-site; GBP 25,000 - 32,000; Full time

Benefits offered by this job

Flexible shifts

Brand discounts (33%)

Friends & family discounts (20%)

Wagestream access

Paid qualifications

Progression opportunities

Gym discounts

Team socials

Pension

28 days holiday

Free shares

Employee helpline

Job summary

Harvester in Aintree Park is seeking a Chef to master our menu, deliver dishes guests love, and thrive in a team of passionate kitchen staff.

You will prepare everything before service, cook with pride, and uphold the highest standards of cleanliness and food safety. Join Mitchells & Butlers and enjoy benefits and opportunities for progression.

Responsibilities

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

Job description

As a Chef atHarvester - Aintree Park, you will master our menu, with your food being the reason guestskeep coming through our doors! You'll enjoy working in a team, serving up foodto be proud of. Does this sound like the chef job for you?

WHAT’S IN IT FOR ME?

• Flexible shifts to fit aroundyou.
• A massive 33% discount acrossall our brands.Whether its date night at Miller & Carter or a familyroast at Toby Carvery, we've got you covered.
• 20% discount off all of ourbrands for friends and family.
• Wagestream -afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow withpaid for qualifications.
• Opportunityfor progression; on average 200 Chefs arepromoted to Head Chef every year.
• Discounts on gymmemberships.
• Team Socials- work hard, play hard!

On top of this, as part of Mitchells & Butlers you willreceive a pension; 28 days paid holiday; high-street shopping discounts; and weeven give you free shares! There's also a free employee helpline- to supportyou with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF YOU'LL…

• Prepareeverything that is needed before service.
• Cook food tobe proud of and know the menu inside out.
• Maintain thehighest standards of cleanliness and safety.

At M&B, we want people to be supported, valued,able to be themselves and work in a great team. Join us and help us makeevery guest feel truly welcome.