Chef

Red Cow; Leicester Forest East; On-site; GBP 12,000 - 18,000; Part time

Benefits offered by this job

Staff discounts

Wagestream

Career progression

Paid qualifications

Gym discounts

Team socials

Pension & holidays

Free shares

Helpline

Job summary

Mitchells & Butler's Vintage Inns in the Leicester area is seeking a part-time chef to master our menu, work in a friendly team and cook dishes you can be proud of. You'll be part of the Red Cow team and help create a warm, welcoming dining experience.

You'll prepare ahead of service, cook with confidence, and keep the kitchen spotless and safe. Flexible shifts and potential for progression make this a great role for kitchen professionals.

Qualifications

• Experience as a chef in a busy kitchen.
• Excellent cooking and menu knowledge.
• Ability to work flexible/part-time shifts.

Responsibilities

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

Skills

Food prep

Cooking

Teamwork

Safety standards

Tools

Kitchen equipment

Job description

As a part time Chef atthe Red Cow, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?

Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.

WHAT’S IN IT FOR ME?

• Flexible shifts to fit around you.
• A massive 33% discount across all our brands.Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF YOU’LL…

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Compensation: Competitive salary