Chef

Glenholme Senior Living Group; Lancashire; Hybrid; GBP 18,000 - 23,000; Part time

Job summary

Glenholme Bispham Gardens is seeking a Chef to join our care team at Glenholme Bispham Gardens, Blackpool. The role is part-time (27 hours) with a pay of £15.21 per hour, based in our Bispham location.

You will deliver high-quality, wholesome meals, abiding by COSHH, HACCP, and health regulations, while supporting residents with nourishing, culturally respectful menus. You’ll lead, train, and develop kitchen staff, manage budgets, and maintain hygiene and records, staying current with required

Qualifications

• COSHH, HACCP, and Environmental Health Standards/Regulations as applied in hospices or care settings.
• Experience leading and inspiring a kitchen team.
• Strong understanding of nutrition and dietary needs.
• Skilled in preparing meals using fresh, seasonal ingredients.
• Ability to create a warm and welcoming dining experience.
• Confidence engaging with residents to design appetising menus.
• Previous Head Chef experience is advantageous.

Responsibilities

• Train and supervise kitchen staff on COSHH, HACCP, and health regs.
• Lead kitchen audits and keep records up to date.
• Meet with residents and families to gather feedback on menus.
• Recruit, train, induct, and appraise kitchen staff.
• Prepare balanced meals meeting dietary, cultural, and religious needs.
• Manage stock budgets and procurement.
• Maintain high kitchen hygiene and food safety standards.
• Keep training current and pursue professional development.

Skills

COSHH

HACCP

Leadership

Nutrition

Fresh ingredients

Menu design

Head Chef exp

Job description

Job Title: Chef
Location: Glenholme Bispham, Blackpool, FY2 0FN
Salary: £15.21 per hour
Contract Type: Part time- 27 Hours

The Opportunity as a Chef

Glenholme Healthcare's Bispham Gardens is looking for a Chef to join our fantastic team!

We are seeking a Chef who can deliver high-quality, wholesome dishes cooked to the highest standards and with care.

Your Role as a Chef

Responsibilities as a Chef:

• Ensure all kitchen staff are trained and aware of COSHH, HACCP, and health regulations
• Conduct kitchen audits and maintain accurate, up-to-date records
• Meet regularly with service users and families to gather feedback and adjust menus
• Manage the hiring, training, induction, and performance of kitchen staff
• Provide balanced, home-cooked meals that meet individual, cultural, and religious dietary needs
• Adhere to kitchen budgets for stock and materials
• Uphold the highest standards of kitchen hygiene and food safety
• Maintain accurate records in line with Environmental Health, Food Standards Agency, CQC, and company requirements
• Stay current with required training and professional development

What You’ll Need

Experience Required from a Chef:

• Knowledge of COSHH, HACCP, and Environmental Health Standards/Regulations
• Experience in leading, motivating, and inspiring a kitchen team
• A strong understanding of nutrition and dietary needs
• Skilled in preparing meals using fresh, seasonal ingredients
• Ability to create a warm and welcoming dining experience
• Confidence in engaging with residents to design appetising, nutritious menus
• Previous experience as a Head Chef is ideal

About Bispham Gardens

Glenholme Bispham Gardens is located in a peaceful residential area in Blackpool. Our home provides care for mature and older people with varying needs, including dementia, nursing and end-of-life support. We are a 52-bed care home with an additional 24-room expansion opened in 2021. You'll be part of a compassionate, experienced team who always put residents first.

Inclusion & Equality at Glenholme

We are proud of our inclusive, respectful, and person-centred culture. At Glenholme, everyone is valued - our service users, their families, and every member of our staff.

Please note: This role requires an Enhanced DBS check.

Job Code: GHBIS2