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A leading company in care is seeking a Chef to prepare nutritious meals for Residents. The ideal candidate will have a passion for food, strong organizational skills, and relevant qualifications in catering and food hygiene. This role offers a supportive environment with comprehensive training and various benefits.
HC-One is seeking a Chef with the following minimum qualifications:
We are committed to providing a positive onboarding experience, ensuring a quick transition from offer to start date.
You should be organized, capable of meeting service times, autonomous in planning, and skilled at following recipes precisely. A passion for food and an understanding of the importance of home-cooked quality meals for Residents are essential. Additionally, you will communicate considerately and kindly with Residents and colleagues.
Recognizing signs of abuse, harm, or neglect is vital. All staff must attend safeguarding training relevant to their role, seek advice when needed, and report concerns appropriately.
We believe kindness is fundamental. Our team embodies five qualities: Kindness, Curiosity, Compassion, Creativity, Courage, and Reliability. We promote inclusivity, valuing diversity to better serve our communities.
We offer comprehensive training and numerous benefits, including:
We value diversity and are committed to an inclusive workplace, supporting your journey from offer to employment.