Chef

North Sea Fish Restaurant; Greater London; On-site; GBP 18,000 - 24,000; Full time

Job summary

North Sea Fish Restaurant in London’s Russell Square / King’s Cross area is seeking a trainee or experienced Fish Fryer / Grill Chef to join our long-standing team. This busy, fast-paced kitchen requires reliability, a strong work ethic and the ability to perform under pressure.

Full training will be provided for the right candidate, with weekend work required and a minimum of 30 hours per week for full-time employment.

Qualifications

• Full-time availability
• Must be able to work weekends
• Minimum of 30 hours per week
• Previous experience is preferred but not essential
• Full training will be provided for the right candidate

Skills

Reliability

Hardworking

Pressure tolerance

Teamwork

Job description

Requirements

A busy, well-established fish & chip takeaway and restaurant in the Russell Square / King’s Cross area, with over 70 years of history, is looking to recruit a trainee or experienced Fish Fryer / Grill Chef to join our team.This is a fast-paced, high-pressure kitchen environment, so we’re seeking someone reliable, hardworking, and able to perform well under pressure. Full training will be provided for the right candidate.Requirements:

Full-time availability onlyMust be able to work weekendsMinimum of 30 hours per weekPrevious experience is preferred but not essentialIf you’re enthusiastic and ready to be part of a busy kitchen with a long-standing reputation, we’d love to hear from you.