Chef

The Lounges; Fleet; On-site; GBP 20,000 - 30,000; Full time

Job summary

An established industry player is seeking passionate kitchen staff who love real cooking. Join a supportive team dedicated to providing high-quality food that delights customers. In this role, you will prepare dishes to specification, maintain a clean kitchen, and follow the guidance of your Head Chef. Enjoy a flexible all-day menu and the satisfaction of making customers happy with your culinary creations. This is a fantastic opportunity for personal development and career progression in a fast-growing business that values its employees and offers a range of exciting perks.

Benefits

Tipps werden gleichmäßig im Team verteilt

Bezahlte Pausen

Mitarbeiteressen bei jeder Schicht

50% Rabatt auf Essen

28 Tage Urlaub pro Jahr

Wettbewerbe und Anreize

Weihnachten und Boxing Day frei

Betriebliche Altersvorsorge

Langzeit-Service-Auszeichnungen

Karriereentwicklungsmöglichkeiten

Qualifications

• Küchen Erfahrung als Küchenportier, Küchenassistent oder Commis Chef von Vorteil.
• Gute Kommunikationsfähigkeiten und Teamplayer-Mentalität sind wichtig.

Responsibilities

• Zubereitung von Gerichten nach Vorgaben in einer sauberen und sicheren Küche.
• Unterstützung des Küchenchefs bei der Vorbereitung und dem Abschluss jedes Schicht.

Skills

Küchen Erfahrung

Kommunikationsfähigkeiten

Teamarbeit

Selbstmotivation

Kenntnisse über Allergene und Lebensmittelsicherheit

Job description

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.

You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy. Which they tend to do. Thanks to your great food.

The Good Stuff

• Tips shared equally across the team, based on hours worked
• Paid breaks
• Staff food on every shift, regardless of hours worked
• 50% discount on food in all of three brands from day one
• 28 days holiday (inclusive of Bank Holidays) pro rata
• Competitions and incentives (like jetting off on an all expenses paid trip with one of our suppliers)
• Christmas and Boxing Day off!
• The best staff party - Loungefest
• Emotional and practical support via the Licenced Trade Charity
• Power over your pay with Wagestream
• Company pension scheme
• Long service awards
• Great opportunity for personal development and career progression in a fast-growing business

What you'll bring:

• You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you.
• Driven and relentless, with a positive can-do attitude.
• Good communication skills and a team player.
• Self-motivated to work at pace, with limited supervision.
• Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials, and Food Safety.

If you want to find out more about us, follow us on LinkedIn or @life.at.loungers on TikTok and Instagram.