Chef

The Lounges; Caerphilly; On-site; GBP 18,000 - 22,000; Full time

Job summary

A dynamic kitchen environment at a leading eatery awaits you! Join a supportive team as you prepare fresh, high-quality dishes. Enjoy benefits including tips, paid breaks, and opportunities for personal growth in a fast-growing business.

Benefits

Tips shared across the team

Paid breaks

Staff food on every shift

50% discount on food in all brands

28 days holiday pro rata

Competitions and incentives

Christmas and Boxing Day off

Best staff party - Loungefest

Emotional and practical support via the Licenced Trade Charity

Company pension scheme

Long service awards

Opportunities for personal development

Qualifications

• Kitchen experience preferred but open to beginners.
• Driven with a positive attitude.
• Strong understanding of food safety and allergens.

Responsibilities

• Prepare dishes to specification in a safe and clean environment.
• Work under the guidance of the Head Chef to complete all prep work.
• Ensure customer satisfaction with the quality of food.

Skills

Communication

Team Player

Self-motivated

Knowledge of Food Safety

Job description

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.

You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy—thanks to your great food.

The Good Stuff

• Tips shared equally across the team, based on hours worked
• Paid breaks
• Staff food on every shift, regardless of hours worked
• 50% discount on food in all of our brands from day one
• 28 days holiday (inclusive of Bank Holidays) pro rata
• Competitions and incentives (like jetting off on an all-expenses-paid trip with one of our suppliers)
• Christmas and Boxing Day off!
• The best staff party - Loungefest
• Emotional and practical support via the Licenced Trade Charity
• Power over your pay with Wagestream
• Company pension scheme
• Long service awards
• Great opportunity for personal development and career progression in a fast-growing business

What you'll bring:

• You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this might be something brand new to you.
• Driven and relentless, with a positive can-do attitude.
• Good communication skills and a team player.
• Self-motivated to work at pace, with limited supervision.
• Strong knowledge of best practices when it comes to all things allergens, kitchen essentials, and food safety.

If you want to find out more about us, follow us on LinkedIn or @life.at.loungers on TikTok and Instagram.