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An established industry player is seeking talented chefs for various roles in Birmingham. Whether you're a Chef de Partie, Sous Chef, or Head Chef, this position offers a range of flexible shifts in prestigious venues, from five-star hotels to contract catering. This is a fantastic opportunity to showcase your culinary skills in a vibrant and diverse environment. Join a team that values your expertise and creativity, and enjoy competitive rates starting at £16.25/hour. If you're passionate about cooking and looking for a role that fits your schedule, this is the perfect opportunity for you.
Location: Various Locations Across Birmingham
Rates starting at:
Chef de Partie: £16.25/hour (£14.50 + £1.75 holiday pay)
Sous Chef: £17.09/hour (£15.25 + £1.84 holiday pay)
Head Chef: £20.50/hour (£18.29 + £2.21 holiday pay)
Role Overview:
Whether you're a Chef de Partie, Sous Chef, or Head Chef, we have a range of flexible shifts available across Birmingham. From five-star hotels to contract catering venues, we offer diverse opportunities.