Chef

Harri; Birmingham; On-site; GBP 21,000 - 32,000; Full time

Benefits offered by this job

Flexible shifts

Discounts across brands

Friends and family discounts

Wagestream

Paid qualifications

Career progression opportunities

Gym discounts

Team socials

Pension

28 days holiday

Free shares

Employee helpline

Job summary

Barnt Green Inn in Birmingham is seeking a chef who can master the menu and deliver dishes guests love. You will enjoy working in a team, serving food to be proud of and helping keep standards high across the kitchen.

Join Premium Country Pubs and contribute to a team that values progression, benefits and a strong work culture. An emphasis on flexibility and development opportunities is highlighted in the role.

Qualifications

• Proven experience as a chef in a fast-paced kitchen.
• Ability to learn and master the menu inside out.
• Strong commitment to cleanliness and food safety standards.

Responsibilities

• Prepare everything needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

Skills

Cooking

Teamwork

Attention to cleanliness

Job description

As a Chef at the Barnt Green Inn, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?

Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.

WHAT’S IN IT FOR ME?

• Flexible shifts to fit around you.


• A massive 33% discount across all our brands.Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.


• 20% discount off all of our brands for friends and family.


• Wagestream – afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.


• Opportunities to grow with paid for qualifications.


• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.


• Discounts on gym memberships.


• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF YOU’LL…

• Prepare everything that is needed before service.


• Cook food to be proud of and know the menu inside out.


• Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Compensation: Competitive salary