Chef

Runwood Homes

Basildon

On-site

GBP 24,000 - 32,000

Full time

14 days+

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Benefits offered by this job

Weekly Pay
Pension Scheme
Blue Light Card (discounts)
Employee Assistance Scheme
Uniform provided
DBS check included
NVQ funding support
Career progression opportunities
Employee of the Month

Job summary

Runwood Homes is recruiting a Second Chef to join our Hospitality team in Basildon. You will deliver hotel and restaurant standard meals for our residents, without split shifts or long hours, while upholding high standards of quality and person-centred care.

We are seeking warm, motivated chefs with catering experience,Food Hygiene Level 2 and ideally NVQ Level 2. You will support the Head Chef, manage dietary requirements, and contribute to a positive dining experience for residents and their

Qualifications

  • Relevant experience in a catering environment.
  • Strong understanding of special dietary and nutritional requirements.

Responsibilities

  • Ensure all stages of food preparation meet high standards for residents.
  • Prepare and serve meals in line with menus and company requirements.
  • Comply with Food Safety & Hygiene regulations.
  • Maintain presentation and taste quality of meals.
  • Monitor portion control and minimise waste.
  • Meet dietary requirements by following charts/recipes or adapting dishes.
  • Maintain safe, healthy, and efficient working environment.
  • Store food and items correctly.
  • Monitor stock, rotate stock, and place orders as required.
  • Deputise for Head Chef when needed.

Skills

Catering experience
Dietary needs awareness

Education

NVQ Level 2
Food Hygiene Level 2

Job description

We are currently recruiting for a Second Chef to join our Hospitality team. Working as a Second Chef at Runwood Homes, you will have the chance to deliver hotel and restaurant standard meals, without the split shifts and long hours. We are looking for warm, motivated, and passionate Second Chefs who are driven by quality and high standards, to deliver person centred hospitality to our residents. Our Second Chefs support our Head Chefs, and take the lead in their absence.

Benefits of working with Runwood Homes:
  • Weekly Pay
  • Pension Scheme
  • Blue Light Card and access to various other discounts on travel, restaurants, days out and leisure
  • Employee Assistance Scheme that is also available to immediate family members
  • Comprehensive induction and ongoing training
  • Free DBS Check and uniform
  • Funding and support towards obtaining NVQs
  • Opportunities to progress your career within the company
  • Employee of the Month awards
Key responsibilities:
  • To ensure that all stages of food preparation are maintained to the highest standards ensuring the well-being of residents.
  • To ensure the cooking and serving of meals are in accordance with the menu, the Company requirements.
  • To ensure compliance with the Food Safety & Hygiene (England) Regulations 2013 / Food Hygiene Regulations (Northern Ireland) 2006
  • To ensure the quality of meals produced in terms of presentation and taste.
  • To ensure that portion control procedures are maintained ensuring waste is kept to a minimum.
  • Ensure individual dietary requirements are met (e.g. high calorie, low sugar etc.) by following appropriate quantity, charts and recipes or adapting dishes if required.
  • To ensure that the necessary systems and checks are maintained in order to provide a safe, healthy and efficient working environment.
  • To ensure all food and other items are stored correctly.
  • To monitor stock, maintain effective stock rotation and place orders where required.
  • To deputise for the Head Chef where required.
About you:

The successful Second Chef will have relevant experience within a catering environment. You will have a secure understanding of special dietary and nutritional requirements, and be able to implement methods to ensure these needs are met. You will also have your Food Hygiene Level 2, and ideally an NVQ Level 2.

About Runwood Homes:

Established in 1987, Runwood Homes is a leading provider of residential care, dementia care, and nursing care services, with a portfolio of 55 homes across England. Our commitment to delivering personalised care is at the core of our mission, as we strive to celebrate the lives of each and every one of our residents.

At Runwood Homes, we prioritise the professional development of our staff by investing in comprehensive internal, external, and e-training programs at all levels. This dedication to continuous learning and growth ensures that our team is equipped to provide the highest quality of care to our residents.

As we look towards the future, our reputation for delivering innovative care for individuals living with dementia continues to flourish. We are dedicated to pushing the boundaries of care excellence and setting new standards in the industry.

All appointments are subject to safer recruitment requirements to ensure the safeguarding of adults. All positions will involve appropriate checks and clearances.

The successful Second Chef will have relevant experience within a catering environment. You will have a secure understanding of special dietary and nutritional requirements, and be able to implement methods to ensure these needs are met. You will also have your Food Hygiene Level 2, and ideally an NVQ Level 2.

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