CDP's & Sous Chefs required in the Chippenham area

TN United Kingdom; Chippenham; On-site; GBP 20,000 - 30,000; Part time

Job summary

An established industry player is seeking passionate CDPs and Sous Chefs to join their culinary team in Chippenham. This flexible role offers the chance to create legendary dining experiences while enjoying excellent pay and comprehensive training. With the opportunity to work across various venues in the UK, you can pick shifts that suit your lifestyle. The company is committed to providing a supportive environment, including health and wellbeing programs, ensuring that you thrive both personally and professionally. If you're ready to elevate your culinary career, this is the perfect opportunity for you!

Benefits

All Training Provided

Health & Wellbeing Support

Lifestyle Benefits

Employee Assistance Programme

Qualifications

• Experience in culinary roles with a focus on hygiene and food standards.
• Ability to communicate effectively with team members.

Responsibilities

• Prepare food to menu specifications while ensuring hygiene standards.
• Communicate with colleagues for smooth delivery of service.

Skills

Culinary Excellence

Food Preparation

Communication

Hygiene Standards

Team Coaching

Education

Enhanced DBS Check

Job description

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CDP's & Sous Chefs required in the Chippenham area, Chippenham

Client:

Location:

Job Category:

Other

EU work permit required:

Yes

Job Reference:

9b5942eacf86

Job Views:

3

Posted:

18.04.2025

Expiry Date:

02.06.2025

Job Description:

Do you want to provide a legendary dining experience for our guests? Can you deliver culinary excellence going above and beyond all expectations? Look no further…

As part of our culinary team you will have access to our system training which will accelerate you within your Constellation career. With excellent pay, training, opportunity and perks, we look forward to welcoming you to our team!

Working Hours

Do you want part time or full time work? This is a flexible role; you can pick up as many or as few shifts as you like. Constellation optimises the working schedules of Compass employees, so we can also help you work at over 5,000 venues across the UK on shifts that suit you.

We are especially after CDP & Sous Chef applicants who have the capability to work 5 days out of 7 on a rota basis for sites around the North West Wiltshire area.

Main Chef Responsibilities

1. Communicating with colleagues to ensure smooth delivery.
2. Prepare food to menu specifications ensuring that Compass standards and procedures are followed.
3. Assist with new team members by giving respectful and encouraging coaching as needed.
4. Exceptional standards of hygiene and cleanliness.
5. Enjoy your work, smile and have fun!

Skills / Qualifications

Some of these venues may be within an education setting and this will require an enhanced DBS. Please make the recruiter aware if you already hold one. If not, we will assist with this process.

Why Work for Compass

All Training Provided. Compass Exclusive Benefits, Lifestyle Benefits "Perks" Platform, and Health & Wellbeing Support Programmes Including Access To Our Employee Assistance Programme.

Apply online now via our short application form (only takes 1 minute!). We will be in touch straight away and if successful you could be working as a Chef in one of our venues within a few days.