Caterlink - Chef - Shirehall

WSH Group

Gloucester

On-site

GBP 19,000 - 23,000

Full time

14 days+

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Benefits offered by this job

Blended learning programme
Employee discount platform
Wellbeing & Virtual GP services
Pension scheme

Job summary

Caterlink is hiring a Chef for Shirehall, Gloucester, to cater the staff restaurant and cafe, preparing fresh food daily from a rolling three-week menu. The role is full-time, Monday to Friday, year-round, not term time.

The position requires following food safety and health and safety procedures, and supporting line management with inventories and budgets to ensure quality and cost control.

Qualifications

  • Experience in catering environment preferred
  • Knowledge of basic food safety practices

Responsibilities

  • To prepare, cook and present food to Caterlink and client standards
  • To follow Food Safety and Health & Safety procedures and complete paperwork
  • To uphold Caterlink's food quality and service, exceeding client expectations
  • To support location operations, including inventory and budget monitoring

Job description

Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our Fresh Food Policy is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site-based teams.

Job Description

We are hiring for a Chef at Shirehall, Gloucester.Catering for the staff restaurant and cafe, making fresh food on a daily basis from our rolling three week menu. This role is working full time Monday-Friday, all year round, NOT term time.

  • £14.21per hour
  • 25hours per week working Monday – Friday
  • 9:15-2:15
  • Experience preferred

Your key responsibilities will include:

  • To prepare, cook and present food to the standards required by Caterlink and the client
  • To ensure that all Food Safety and Health and Safety procedures are followed and all mandatory paperwork is completed accurately and with integrity
  • To ensure that the company’s reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded.
  • To support your line manager with the day-to-day running of the location including managing inventories, monitoring budgets, and implementing action plans

Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times.

Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role.

Additional Information

There are many advantages to working for us including:

  • You have the opportunity of a blended learning programme that can include formal qualifications including apprenticeships, classroom training, eLearning and on the job training to support and encourage your development and enable you to be the best you can be
  • We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more!
  • You will have full access to our Wellbeing Services including the Employee Assistance Programand Virtual GP benefits which are there for you and your family to use free of charge at any time
  • You may be eligible to join our Pensionscheme
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