Catering Supervisor - Carmarthen

Equipment Sales & Service Limited.; Carmarthen; Hybrid; GBP 12,000 - 18,000; Part time

Job summary

Compass Group UK&I in Healthcare is seeking an experienced Catering Supervisor for a part-time role contracted to 30 hours per week. You will oversee all catering and service operations, ensuring kitchens and counters run smoothly and food experiences are exceptional.

The role emphasizes leading teams, upholding health and safety standards, and delivering outstanding customer service across healthcare venues in the UK.

Qualifications

• Experience supervising catering teams and delivering service excellence.
• Ability to monitor KPIs and targets and report them to management.
• Commitment to Health & Safety standards across catering operations.
• Passion for great-tasting food and exceptional customer service.

Responsibilities

• Preparing delicious food to the highest standards.
• Supervising culinary and catering teams to ensure impeccable service.
• Communicating with line manager to monitor KPIs and targets.
• Representing Compass Group UK&I and maintaining a positive brand image.
• Liaising between customers and culinary/service teams to exceed expectations.
• Training and supporting teams to excel in their roles.
• Implementing and reviewing Health & Safety standards across teams.

Skills

Team supervision

Customer service

Health & safety

Job description

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Healthcare on a part time basis, contracted to 30 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Here’s an idea of what your shift patterns will be: 4 out of 7 days Could you shine as Healthcare's next Catering Supervisor? Here’s what you need to know before applying: Your key responsibilities will include:

• Preparing delicious food to the highest standards
• Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
• Communicating regularly with your line manager to monitor KPIs and targets
• Representing Compass Group UK&I and maintaining a positive brand image
• Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
• Supporting and training our teams, leading from the front to make sure everyone can excel in their role
• Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams. Be passionate about great-tasting food and exceptional customer service
• Be an ambitious and motivated individual who is always looking to upskill As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!