Catering Operations Manager — Schools & Events

Coast and Vale Learning Trust; Nottingham; On-site; GBP 21,000 - 27,000; Full time

Job summary

George Spencer Academy is seeking a catering supervisor/manager to oversee multiple kitchens and conference catering across the site within the Spencer Academies Trust. The role focuses on leading the catering team, ensuring smooth day-time operations and high standards of service and hygiene.

The position requires coordinating meal preparation, staff management, and delivering a positive customer experience while maintaining a safe, clean kitchen environment.

Qualifications

• Experience in catering operations or hospitality preferred.
• Ability to lead and manage catering staff and provide line management.
• Commitment to high service standards and customer satisfaction.

Responsibilities

• Overseeing multiple kitchens and conference catering across the site.
• Taking lead responsibility for day-time operational requirements and service delivery.
• Managing catering team and providing effective line management.
• Ensuring efficient operation, meal preparation to standards, and hygiene.

Job description

George Spencer Academy is seeking a catering supervisor/manager to oversee multiple kitchens and conference catering across the site within the Spencer Academies Trust. The role focuses on leading the catering team, ensuring smooth day-time operations and high standards of service and hygiene.

The position requires coordinating meal preparation, staff management, and delivering a positive customer experience while maintaining a safe, clean kitchen environment.