Catering Operations Lead - Schools & Events

George Spencer Academy; Nottingham; On-site; GBP 26,000 - 34,000; Full time

Job summary

George Spencer Academy in Nottingham is seeking an experienced catering supervisor to lead day-to-day dining operations across the site. You will manage food service delivery, ensure high standards of hygiene, and coordinate with the Spencer Academies Trust.

The role involves line managing catering staff, planning meals to meet standards, and delivering a smooth service during the day while promoting a positive dining experience for pupils and staff.

Responsibilities

• Working in the catering and food service areas under the control of The Spencer Academies Trust.
• Overseeing multiple kitchens, conference catering, refreshments and buffet requirements over the site.
• Taking the lead responsibility for the operational requirements and service delivery during the day.
• Taking the lead in the organisation and management of all other catering staff and provide effective line management of the catering team.
• Providing an efficient operation and delivery of service, preparation of meals to appropriate standards, ensuring customer satisfaction and maintaining the cleanliness and hygiene of the unit.

Job description

George Spencer Academy in Nottingham is seeking an experienced catering supervisor to lead day-to-day dining operations across the site. You will manage food service delivery, ensure high standards of hygiene, and coordinate with the Spencer Academies Trust.

The role involves line managing catering staff, planning meals to meet standards, and delivering a smooth service during the day while promoting a positive dining experience for pupils and staff.